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Black Shank
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Antagonistic mechanism of
Pseudomonas fluorescens
strains against
Phytophthora nicotianae
and biocontrol effect on tobacco black shank
Control effectiveness and mechanism of chitinooligosaccharide on tobacco black shank
Effects of the fermentation broth of
Pythium oligandrum
on the growth and black shank control of flue-cured tobacco
Mapping of quantitative trait loci affecting resistance to black shank in tobacco line Beinhart1000-1
The role of salicylic acid and ethylene in resistance of tobacco to black shank
Microbe quantity and functional diversity in rhizospheres of different cultivars of flue-cured tobacco
Effect of nitrogen application rate on physiology of flue-cured tobacco plants with or without inoculation of Phytophthora parasitica var. nicotianae and the severity of black shank
Effect of Increasing K Application Rate on Partial Physiological & Biochemical Parameters and Occurrence of Black Shank and Black Root Rot in Tobacco Variety Hongda
共1页