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protected culture
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Sugar Accumulation and Changes of Sucrose-metabolizing Enzyme Activitiesin Peach under Protected Culture
Sugar Accumulation and Changes of Sucrose-metabolizing Enzyme Activitiesin Peach under Protected Culture
Effects of calcium application on calcium content and quality of nectarine under protected culture
CHARACTERISTICS OF TRANSLOCATION AND DISTRIBUTION OF ~(14)C-ASSIMILATES IN PEACH FRUIT DEVELOPMENT UNDER PROTECTED CULTURE
The interactive effects of nitrogen and calcium on photosynthetic characteristics and chlorophyll fluorescence parameters of nectarine under pototected culture
Comparative study on characteristics of calcium nutrition under protected culture during nectarine fruit development
Occurrence situation and control strategy of
Dendrobium
diseases in large-scale farming system
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