Retrogradation 第1页

Acid-Thinned and Oxidized Starch Emulsion for Wood-Adhesives The Effect of Repeated Gelatinization and Retrogradation Treatments on Structure and Physicochemical Properties of Sweet Potato Starches Effects of nitrogen topdressing at jointing stage on pasting and thermal properties of fresh waxy maize flour Effects of nitrogen top-dressing on starch gelatinization and retrogradation properties of spring and autumn waxy maize at the jointing stage Starch Gelatinization and Retrogradation Properties under different Basic Fertilizer Regimes and Nitrogen Topdressing at Jointing Stage of Waxy Maize