free-radical 第1页

Antioxidant and anti-inflammatory effects of cyanidin from cherries on rat adjuvant-induced arthritis Production of Active Oxygen Species from Taxus cuspidata Induced by Far-UV Radiation (in English) A FEW FACTORS AFFECTING FREE-RADICAL OF WOOD SURFACE Ultrasonic-assisted Extraction of Polysaccharide from Eucommia ulmoides and Evaluation of its Antioxidant Activity Comparative Study on the Anti-free-radical Damage by Vital Energy-reinforcing Method and Blood-tonifying Method