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作 者 ：魏学智  刘少华  师学琴  王晓芳  袁丽环

期 刊 ：西北植物学报 2005年 8期

关键词：红柄白鹃梅；茎；叶；花；营养成分；

Keywords:Exochorda giraldii, flower, leaf, stem, nutrient,

摘 要 ：对红柄白鹃梅嫩茎、幼叶和花蕾等器官不同部位的粗脂肪、可溶性蛋白、粗纤维、可溶性糖、维生素C的含量进行了分析测定.结果表明红柄白鹃梅粗纤维含量丰富,达4.45g.100g-1,可溶性糖的含量较低为2.16g.100-g1,粗脂肪和维生素C的含量适中,分别为0.69g.100g-1和32mg.100-g1,可溶性蛋白质的含量较低,为0.317g.100g-1.红柄白鹃梅富含营养成分,是一种极具开发利用价值的木本野生蔬菜.

Abstract:Raw fat, soluble protein, coarse fibre, soluble sugar,and vitamin C in different parts of Exochorda giraldii such as young stems,leaves, and flowers were determined. The results showed that Exochorda giraldii was rich in crude fat its content of which amo

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