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antioxidation activity
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Preparation and anti-oxidant activity of cinnamic acid derivatives-g-CTS
Antioxidation mechanism of phenolic compounds in black tea and its structure-activity relationship
Chemical constituents from the leaves of
Alchornea trewioides
(Ⅲ). Quinic acids
Extraction of total quantity flavone from Solanum photeinocarpum and its antioxidation activity
Antioxidant Activity in Vitro of Glycoprotein from Chinese Yam
Antioxidant Activity in Vitro of Glycoprotein from Chinese Yam
共1页