kojic acid 第1页

Detection on effect of different processed Cibotium barometz on osteoblasts by CCK-8 Effects of Kojic Acid Treatment on the Quality and Physiological Changes of Fresh-cut Broccolis Inhibitory Effects of Tetra-hexylresorcinol and Kojic Acids on the Phenoloxidase from Lymantria dispar Chemical constituents in flowers of Rhododendron lapponicum