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Kansui Radix
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Effect of Kansui Radix prepared by different processes on LO2 cell cycle and apoptosis
Study on reducing mechanism of hepatotoxicity induced by ethyl acetate fractions of Kansui Radix stir-baked with vinegar in mice
Comparative study on expelling water retention with drastic purgative of crude and vinegar stir-baked
Kansui
Radix
in cancerous ascites rats
Dosage-toxicity-efficacy relationship of Kansui Radix in malignant pleural effusion models based on Walker 256 analysis
Filtration of active fractions with function of expelling water retention with drastic purgative from Kansui Radix stir-baked with vinegar
Study on toxicity of vinegar-processed Kansui Radix on basis of symptom-based prescription theory
Effects of compatible herbs and pH value conditions on change rule of anthraquinones in
Rhei Radix
et
Rhizoma
Comparative effects of different extracts of
Kansui Radix
stir-baked with vinegar on function of expelling water retention with drastic purgative in cancerous ascites model rats
Attenuation by stir baking with vinegar on effect of ethyl acetate fraction from
Kansui Radix
on mice gastrointestinal permeability
共1页