Cortex Magnoliae Officinalis 第1页

Influences of Adjuvants in the Recipe of Xiaochengqitang on the Dissolution of Anthraquinones from Medicinal Rhubarb into the Decoction Studies on HPLC chromatogram of phenolic constituents of Cortex Magnoliae Officinalis Studies on chemical constituents and volatile oil of Xiaochengqi decoction