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Weak gluten
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Effects of combined application of nitrogen and potassium on absorption of N and K,grain yield and quality of weak gluten wheat
Effects of Sulphur and Nitrogen Combined Application on Kernel-Starch Characteristics in Wheat Varieties with Weak Gluten
Activities of Enzymes Involved in Sucrose and Starch Synthesis during Grain Filling and the Relation to Nitrogen Metabolism in Strong- and Weak-Gluten Wheat Cultivars
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