mulberry leaves 第1页

Effect of lactic acid bacteria and fermentation substrates on the quality of Mulberry (Morus alba) leaf silage Active components of lowing blood glucose and their pharmacological effect of mulberry leaves Hypoglycemic effects and mechanism of mulberry leaves polysaccharide Hypoglycemic effects and mechanism of mulberry leaves polysaccharide Screening of glucosidase inhibitors from various fractions of mulberry leaves Fluoride accumulation and distribution in mulberry insects near fluoride pollution sources Study on fingerprint of mulberry leaves by GC MS