Study on the Change of Soil Temperature in Peach tea Artificial Compound System and Tea Ecosystem Effect of Al and F Interaction on Physiological Characteristics of Tea Plants Characteristic of distribution and chemical forms of Pb in tea plant varieties. Control of the tea green leafhopper via volatile compounds of rosemary: the potential for further development of a Push-Pull strategy Effects of phosphate on physiological and biochemical characteristics of tea plants leaves under Al and F interactions Effect of Al and F Interaction on Physiological Characteristics of Tea Plants