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期 刊 ：中国中药杂志 1998年 23卷 06期 页码：351.

关键词：牡蛎散；黄芪甲甙；碳酸钙；氨基酸；微量元素；

Keywords:Ostracean Powder, astragaloside Ⅳ, calcium carbonate, amino acids, trace elements,

摘 要 ：对牡蛎散中黄芪甲甙、碳酸钙、氨基酸和微量元素进行测定。这些研究为评价牡蛎散质量提供了科学依据。

Abstract:In this paper, the contents of astragaloside Ⅳ, calcium carbonate , amino acids and trace elements in Ostraacean Powder have been measured. These studies present a scientific evaluation on the quality of Ostracean Powder.

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