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central composite design-response surface methodology
第1页
Optimization on preparation of
Saussureae Involucratar Herba
extract-composite phospholipid liposome by central composite design-response surface method
Preparation and stability of sub-micro-emulsion of which the emulsifier is digalactosyl diglyceride from natural product
Preparation and stability of digalactosyl diglyceride as emulsifier forsub-microemulsion
Preparation of glycyrrhetinic acid niosomes and optimization of its prescription process
Optimization on formulation of microporosity osmotic pump controlled release tablet of solid dispersion for total flavonoids from
Desmodium styracifolium
by central composite design-response surface methodology
共1页