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Effect of six polysaccharides in formulas derived from Yaotongning on expression of inflammatory cytokines in macrophages and proliferation of chondrocyte A Comparison of Chemical Composition and Bioactivity of Polypeptides from Velvet Antlers of Cervus nippon Temminck and Cervus elaphus Linnaeus Effect of water extracts from Duhuo Jisheng decoction on expression of chondrocyte G1 phase regulator mRNA Inhibition　of　Hydrogen　Peroxide　Production　in　Chondrocytes　Induced　by　Fulvic Acid　by　Ginger　Volatile　Oil