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Lactobacillus plantarum
第1页
Effect of lactic acid bacteria on corn silage quality and stability after aerobic exposure
Growth Curve of Lactobacillus Plantarum Strain P158 and Its Bacteriocin Characterization
Effects of Fermentation of
Lactobacillus plantarum
on the Nutrient Composition of
Exopalaemon carinicauda
Fermentation transformed ginsenoside by
Lactobacillus plantarum
Effect of lactic acid bacteria and fermentation substrates on the quality of Mulberry (
Morus alba
) leaf silage
共1页