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anti-bacteria
第1页
Phenolic Constituents from the Fruits of Areca catechu and Their Anti-bacterial Activities
Study the Effect of Tachyplesin I on
Proteus vulgaris
Study of molecular mechanism of Rheum offcinale against Yersinia pestis
Anti-bacteria activity of
Puraboeo rutescens
and
Lysionotus pauciflorus
Screening of Anti-bacteria Activity of Extracts of
Gaultheria leucocarpa
var.
yunnanensis
Studies on the Diterpenes from the Leaves of
Taxodium ascendens
(Ⅰ)
Determination of glycyrrhizic acid in different decoctions of Sanaotang by HPLC and comparison with antifugal effects
in vitro
共1页