processing methods 第1页

Effects of harvest and different processing methods on anti-thrombin activity of Poecilobdella manillensis Studies on Various Methods of Processing Pyritum Effects of post-harvest processing and extraction methods on polysaccharides content of Dendrobium officinale Level investigation on Coptidis Rhizoma processing methods and product specifications Analysis of HPLC and NIRS fingerprints of Chrysanthemum indicum of different processing methods Effects of processing and extracting methods on active components in Radix Scutellariae by HPLC analysis Effects of different processing methods on effective components and sulfur dioxide residue in Gastrodiae Rhizoma Q-TRAP-LC-MS/MS analysis on nucleosides in Pseudostellariae Radix with different processing methods Quantitative analysis of calycosin-7-O-β-D-glucoside and formononetin in Astraglus membranaceus var. mongholicus by different processing methods