Cuscuta chinensis 第1页

从菟丝子种子中,分离出4个黄酮类化合物,经理化和光谱分析鉴定为槲皮素、紫云英甙、金丝桃甙和槲皮素-3-O-β-半乳糖-7-O-β-葡萄糖甙。 Studies on the Chemical Constituents of the Seed of Chinese Dodder(Cuscuta chinensis) An Antioxidant Acidic Polysaccharide from Cuscuta chinensis Identification of Cuscuta chinensis and its confusion Plant Regeneration in vitro of Cuscuta chinensis Lam. Eco-physiological characteristics response of different soybean (Glycine max L.)cultivars to dodder (Cuscuta chinensis) parasitizing Reason for dormancy of Cuscuta chinensis seed and solving method Studies on Chemical Constituents of Cuscuta chinensis Studies on structural features of two neutral heteropolysaccharides from Cuscuta chinensis Effects of flavonoids from Cuscuta chinensis on ovarian endocrine in female rats exposed to psychologic stress