GC/MS analysis 第1页

Effects of nitrogen levels on strawberry fruit aroma components in plastic shed Inhibition Activities of Bamboo-Based Tar against the Plant Pathogen Fungi Effect of Priming Leaf on Strawberry Fruit Aroma Component ANALYSIS OF HUBEI VOLATILE OIL OF GARDENIA FLOWER BY GC/MS GC/MC Analysis of Volatile Oil of Perrilla frutenscens L. and Evaluation of Its Inhibiting Ability to Bacteria Effect of Priming Leaf on Strawberry Fruit Aroma Component The Fragrance Components of the Jasrninnm sambac (L.) Alton collected by Simultaneous Steam Distillation and Solvent Extraction