cultivar 第10页

Analysis of Effective Factors of Nutrient Content in Apple Leaves Gynostemma New Cultivar‘En Wuye Mi’ A New Cultivar of Filbert ‘Liaozhen 1‘ A New Cherry Dwarf Rootstock Var iety ‘Jisaila 6’ Use of Amplified DNA Sequences for the Genetic Analysis of the Cherry Germplasm A New Phalaenopsis Cultivar‘Xiangfeng’ A New Flowering Garlic Cultivar‘Zixing’ A New Edible Ornamental Plum Cultivar‘Yipin Danfeng’ A New Strawberry Cultivar‘Shimei 8’ A High Quality and Resistance Wine Grape Cultivar‘Beixi’ A New Red-flesh Peach Cultivar‘Boshan Dahong’ A New Pear Cultivar‘Huiyuanbai’ A New Ganoderma lucidum Cultivar‘Zhi 102’ A New Loofah Cultivar‘Xiasheng 1’ A New Early-ripening Hot Pepper Cultivar‘Ganfeng 15’ A New Hot Pepper Cultivar‘Longjiao 8’ A New Tomato Hybrid‘Huafan 11’Resistant to Tomato yellow leaf curl
virus A New Heat-resistant and Disease-resistant Chinese Cabbage Cultivar ‘Xiakang 608’ A New Mid-late Maturing Chinese Cabbage Cultivar‘Jin Baicai 7’ A New Jackfruit Cultivar‘Haida 3’ A New Apple Cultivar‘Jihong’ A New Sedum Cultivar‘Binhai Changsan’ A New Cultivar of Louisiana Iris‘Lanwen Baidie’ A New Salvia splendens Cultivar‘Cailinghong’ A New Auricularia auricula-judae Cultivar‘Jihei 3’ A New Sponge Gourd Cultivar‘Yalü 6’ A New Early-maturing Cabbage Hybrid‘Huifeng 8’ A New Chestnut Cultivar‘Liangxiang 1’ A New Early Maturing Grape Cultivar‘Fengzao’ A New Middle-late Ripening Apple Cultivar‘Huaping’ New Cultivar Series of Hemerocallis A New Malus Crabapple Cultivar‘Yingluo’ A New Mango Cultivar‘Yunre-5006’ A New Citrus Cultivar‘Hua Hongju 1’ A New Michelia Cultivar‘Yunrui’ A New Hybrid Cymbidium Cultivar‘Yunülan’ Genetic Diversity Analysis in Cut Chrysanthemum Cultivars Based on Morphology and SRAP Markers New Ornamental Kale Cultivars‘China Flower Red’and‘Starfish Red’ A New Pomelo Cultivar‘Zheyu 1’ A New Strawberry Cultivar ‘Jingyao’ New Strawberry Cultivar ‘Yan Xiang’ A New Lilium oriental L. Cultivar ‘East Red’ A New Melon Cultivar ‘Shouyan 1’Bred from Gynoecious and Its FingerPrinting A New South Subtropical Plum Cultivar‘HuamiDamili’ A New Lilium oriental L. Cultivar ‘China Red’ A New Melon Cultivar ‘Shouyan 1’Bred from Gynoecious and Its FingerPrinting A New South Subtropical Plum Cultivar‘HuamiDamili’ ‘A New Late-maturing and Crack Resistance Sweet Cherry Cultivar‘Jinglin ’ A New South Subtropical Plum Cultivar ‘Baicui Jimali’ A New Early-ripening Flat Peach Cultivar‘Shuanghongpan’ A Very Early-Ripening Apple New Cultivar ‘Taishanzaoxia’ A New spur Apple Cultivar ‘Tianhong 2‘ A New Early Maturing Plum Cultivar ‘Annongmeili‘ With Large Fruit Size A New Apricot Cultivar ‘Lingnong 2‘ A New Almond Cultivar ‘Jin Almond 4‘ A New Early-ripening Sweet Nectarine Variety‘Liyou 3’ RAPD Analysis of Thirty-eight Cymbidium ensifolium Cultivars Development of Fingerprinting Key and Analysis of Genetic Diversity with SSR Marker for Sweet Cherry Cultivars A New Early Maturing Plum Cultivar ‘Annongmeili‘ With Large Fruit Size A New Apricot Cultivar ‘Lingnong 2‘ A New Almond Cultivar ‘Jin Almond 4‘ Analysis of Aroma Components in Five Strawberry Cultivars A High-quality and Hot-resistant Bitter Gourd Cultivar ‘Fenglü’ A New Walnut Cultivar ‘Jinboxiang 3’ A New Large-size Litchi Cultivar‘Gui Nuo’ A New Citrus Cultivar ‘Yueying Tianju’ A New Pear Cultivar ‘Jinbali‘ A New Eggplant Cultivar ‘Boza 1-Juyuanqie‘ A New Hot Pepper Cultivar ‘Nongchengjiao 3‘ A New Watermelon Hybrid ‘Jinmi 1‘ A New GrapeCultivar‘Bixiang Wuhe’ A New Thick-red Pear Cultivar ‘Aoguanhong‘ Studies on the Genetic Diversity of Some Chestnut (Castanea) Cultivars by AFLP Analysis A New Early Maturing Chinese Cabbage Cultivar by Isolated Microspore Culture ‘Yuxin 58‘ A New Watermelon Variety ‘Yuxing 3‘ A New Coconut Cultivar ‘Wenye 3‘ A New Grape Cultivar ‘Jingtianmeigui‘ A New Cauliflower Cultivar‘Jinpin 50’ A New Early Maturing Chinese Cabbage Cultivar by Isolated Microspore Culture ‘Yuxin 58‘ A New Watermelon Variety ‘Yuxing 3‘