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期 刊 ：中国中药杂志 1996年 21卷 04期 页码：214.

关键词：藤黄炮制品；急性毒性；抗炎作用；

Keywords:preeessed products of Gamboge, acute toxicity, anti-inflammatory effect,

摘 要 ：比较藤黄生品及其炮制品的急性毒性和抗炎作用。结果表明藤黄经炮制后毒性降低,并具有较强的抗炎作用,其中荷叶制品和高压蒸制品为较好的炮制品。

Abstract:The acute toxicity and anti-inflammatory effect of processed and raw Gamboge were compared. Theresults showed that the acute toxicity of processed Gamboge was less than that of the raw one ,while both had signifi-cant anti-inflammatory effect alike. Among the differently preeessed products, those boiled with lotus leaf juice andsteamed by high pressure were better.

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