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期 刊 ：中国中药杂志 1996年 21卷 05期 页码：274.

关键词：蜜环菌；蜜环菌甲素；蜜环菌戊素；

Keywords:Armilariamelea, armilarin, meleolid,

摘 要 ：利用高效液相色谱法,对蜜环菌不同发育阶段蜜环菌甲素、戊素的含量进行了研究。结果表明:菌丝体含甲素0.0085%、戊素0.0002%;发酵液中甲素0.54mg/L、戊素未检出;菌索含甲素0.0008%、戊素0.0011%;子实体含甲素0.002%、戊素0.0011%。

Abstract:The contents of armilarin and meleolid in diferent stages of development of Armilaria melea were determined by means of HPLC.The results in dicated that the content of armilarin was 0.0085%in mycelia,0.54mg/L in fermenting liquor,0.002% in fruit-body,0.0008%in rhizomorph;meleolid0.0002%in mycelia,0.0011% in fruit-bodyand0.0011% in rhizomorph.

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