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Continuous cropping 
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Characteristics of soil organic carbon and nitrogen distributed in different density fractions of mollisols under long-term continuous cropping and natural restoration
Analysis of the fungal community in continuous cropping cotton field of Xinjiang using 18S rDNA-PCR-DGGE
Physiological activity and material production in processing tomato under continuous cropping
Effect of potato continuous cropping on genetic diversity of soil microorganisms
Identification and autotoxicity of root exudates of continuous cropping potato at different growth stages
Response of soil enzyme activity and microbial community structure, diversity to continuous cotton cropping in northern Xinjiang
Effect of planting patterns on crop yield, nutrients uptake and interspecific competition in maize-soybean relay strip intercropping system
Analysis of functional diversity of soil microbial communities under different cultivation patterns at different growth stages of maize
Effect of continuous cropping on
Angelica sinensis
diurnal photosynthetic dynamics
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