cream 第1页

Optimization of processing technology for cream with mixed accessories of oxhide gelatin and honey by central composite design-response surface methodology Optimization of Glycyrrhiza flavonoid and ferulic acid cream by reflect-line orthogonal simplex method Effect of Shaotang‘an Cream on deep second degree scald wound healing of rats skin Dermatopharmacokinetic studies of Liangfu cream in rat skin GROWING PROCESS OF THE MAJOR SPECIES OF TROPICAL FOREST AT JIANFENGLING, HAINAN ISLAND Matrix formulation optimizing of Periplaneta americana Cream by D-optimal mixture design Effects of penetration enhancers on in vitro percutaneous absorption and amount retained in skin of paeonol, dictamnine, fraxinellone and glycyrrhetinic acid in Liangfu cream Chromosomal composition and forage production potential of Yuqilin 58 Screaming of Peach Cultivars for Juice Processing Effect of the Ethyl Acetate Fraction from Ethanol Extract of Aegiceras corniculatum Leaves on Antioxidant and Anti-senescence Ability in Rat Skin Screaming of Peach Cultivars for Juice Processing