waxy maize 第1页

Selection of Salt-tolerant Variants through Culture of Waxy Maize in vitro Effects of fertilization and row spacing on microenvironment within population canopy and dry matter accumulation of waxy maize GENOTYPIC DIFFERENCE OF PHYSICOCHEMICAL PROPERTIES OF FRESH WAXY MAIZE GRAIN Differences of Physicochemical Properties for Waxy Maize Flour at Fresh and Maturity Stages Starch Gelatinization and Retrogradation Properties under different Basic Fertilizer Regimes and Nitrogen Topdressing at Jointing Stage of Waxy Maize Effects of Basic Fertilizer Treatments and Nitrogen Topdressing at Joint-ing Stage on Starch RVA Characteristics of Waxy Maize Effects of nitrogen application and row spacing on canopy structure and yield of fresh waxy maize Starch Granule Size Distribution and Thermal Properties in Eight Waxy Maize Cultivars Grown in Spring and Autumn Effects of Basic Fertilizer and Nitrogen Topdressing Treatments at Jointing Stage on Grain Textural Characteristics of Fresh Waxy Maize Ear Growth and Grain Filling Characteristics of Different Cultivars in Waxy Maize Effects of nitrogen topdressing at jointing stage on pasting and thermal properties of fresh waxy maize flour Effects of nitrogen top-dressing on starch gelatinization and retrogradation properties of spring and autumn waxy maize at the jointing stage