Effect of intercropping with tillered onion on mineral nutrient uptake and gray mold disease occurrence of tomato Biocontrol effect and the taxonomy of antagonistic actinomyces strain A03 Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability Identification of aroma-producing fungus GS-1 strain and its biocontrol efficacy against tomato gray mold The control efficacy of Peanibacillus peoriae BC-39 to tomato gray mold and its bioantisepsis-preservation on tomato fruits Effects of Calcium on Resistance to Gray Mold and Aactivities of Defensive Eenzymes Induced by Salicylic Acid in Tomato Leaves The disease prevention and growth-promoting effect and mechanism of Streptomyces spectabilis SC11 to Botrytis cinerea stress