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期 刊 ：中国中药杂志 1993年 18卷 05期 页码：296.

关键词：人参果；β-谷甾醇；20(R)-原人参三醇；胡萝卜甙；20(R)-人参皂甙-Rg；

Keywords:fruit of Panax ginseng, β-sitosterol, 20(R)-protopanaxatriol, daucosterine, 20 (R)-ginsenoside-Rg,

摘 要 ：从栽培人参果中分离出4种化合物,经理化常数测定和光谱数据分析鉴定,它们分别为β-谷甾醇,20(R)-原人参三醇,胡萝卜甙和20(R)-人参皂甙-Rg₃。

Abstract:Four compounds were isolated from the fruit of cultivated Panax ginseng and identified as β-sitosterol, 20(R)-protopanaxatriol, daueosterine and 20(R)-ginsenoside-Rg₃ on the basis of physicochemical constants and spectral evidences.

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