Chemical constituents of Ficus tikoua 从双边栝楼果皮中分离出9种化合物,鉴定为棕榈酸、木蜡酸、蟥酸、蒙坦尼酸、蜂蜜酸、L-(-)-α-棕榈酸甘油酯,Δ7-豆甾烯醇,Δ7-豆甾烯酮-3和Δ7-豆甾烯醇-3-(?)-D-葡萄吡喃糖甙,其中前8个成分系首次从该植物中获得。 Studies on the Chemical Constituents Cyclocarya paiiurus(Batal.)Iljinsk Studies on Chemical Constituents of Lagopsis supina (Steph.)Ik. GaI. Identification of chemicals in root exudates of potato and their effects on Rhizoctonia solani. Studies on the Chemical Components of Bee‘s Pollen from Buckwheat (Fagopyrum esculentum Moench) Studies and Comparisons on Chemical Components of Essential Oils from Clematis hexapetala Pall. and Inula nervosa Wall. Chemical constituents of Ligularia intermedia from Henan Province Chemical constituents of Ligularia intermedia from Henan Province Population fluctuations of antagonistic microbes and Verticillium dahliae influenced by myristic and palmitic acids in root exudates present in eggplant rhizospheres Oil and fatty acid composition of sunflower under varying environment Studies on Chemical Constituents of Radix Angelicae Sinensis Studies on Chemical Composition of Fordia cauliflora Hemsl. A Study on Fatty Acids of Corn Kernels in China Identification and autotoxicity of root exudates of continuous cropping potato at different growth stages Chemical constituents with anti-oxidative activity from fruits of Illicium micranthum