A New Stoneless Chinese Jujube Cultivar with High Quality and High Resistance to Fruit Cracking‘Xinxing’ A New Stoneless Chinese Jujube Cultivar with High Quality and High Resistance to Fruit Cracking‘Xinxing’ Studies on Prevention of Plum Fruit Cracking Disease A New Chinese Jujube Cultivar ‘Shuguang 3’ with High Resistance to Fruit Cracking and Shrink Disease A New Chinese Jujube Cultivar ‘Shuguang 3’ with High Resistance to Fruit Cracking and Shrink Disease The Effects of Water Absorbing Dynamics and Pericarp Microstructure on Fruit Cracking in Chinese Jujube Cracking Mechanism of Prunus salicina and Related Preventions Cracking Mechanism of Prunus salicina and Related Preventions Studies on Prevention of Plum Fruit Cracking Disease Effects of Leaf and Fruit Water Absorbing on Fruit Cracking in Chinese Jujube A New Chinese Jujube Cultivar with Resistante to Fruit Cracking ‘Shuguang 4’ Comparison of the Endogenous Hormones Content and the Activities of Enzymes Related to Cell-wall Metabolism Between Jujube Cultivars Susceptible and Resistant to Fruit Cracking Relationship between Fruit Cracking and Fruit Development, Water Potential of White Flesh Loquat Research on the Characteristics of Fruit Cracking in the Hybrid Progenies Between Ziziphus jujuba‘Dongzao’and‘Linyi Lizao’ Research on the Characteristics of Fruit Cracking in the Hybrid Progenies Between Ziziphus jujuba‘Dongzao’and‘Linyi Lizao’ Influence of Fruit Soaked by CaCl2 on Fruit Cracking Rate and Ca,K,Mg Content of Jujube in Xinjiang