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aldose reductase
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Inhibition of Aldose Reductase from Rat Lens by Some Chinese Herbs and Their Components
Chemical constituents of Buddlejae officinalis and their bioactivities
Effects of Baicalin and Liquid Extract of Licorice on Sorbitol Level in Red Blood Cells of Diabetic Rats
Inhibition of Aldose Reductase by Chinese Herbal Medicine
Progress in research of aldose reductase inhibitors in traditional medicinal herbs
Optimization of hydrolysis process of linarin using response surface methodology and research about ARI activity of glycosylation-acacetin
Chemical constituents from whole plants of
Rehmannia chingii
Effect of kaempferol on correlation factors of chronic complications of type 2 diabetic rats
Inhibitory Effect of Seven Agents on Bovine Testis Aldose Reductase
Study on antidiabetic constituents of Tibetan Medicine Meiduoluomi
Effect of Gui Xin Tong on Sorbitol and Nerve Conduction Velocity in Diabetic Rats
Flavonol glycosides from
Lysimachia clethroides
Advances in studies on aldose reductase inhibitors from plants
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