Studies on Infection Processes of Colle totrichum gloeosporioides and Activitiesof Chitinase and β-1, 3-glucanase in Leaves of Cymbidium sinense
Apoplastic β-1, 3-Glucanases in Leaves of Tomato Systematically Infected by TMV
Effect of Endo-β-1, 4-mannanase in Tomato Development Events
Effect of Endo-β-1, 4-mannanase in Tomato Development Events
Cloning and Characterization of a β-1, 4-endoglucanase Gene from Burrowing Nematode Radopholus similes
Construction of plant expression vectors containing two anti-fungal and one anti-herbicide genes and their expression in transgenic tobacco
Innate immune response of the pattern recognition receptor βGRPs in Bemisia tabaci (Hemiptera: Aleyrodidae)
Transgenic Atractylodes macrocephala with double defense genes exhibiting resistance to Rhizoctonia solani
Antagonistic mechanisms of Trichoderma spp. againstPhytophthora nicotianae
Cloning and Characterization of One β-1,3-glucanase Gene cDNA in Cotton (Gossypium barbadense L.)
Cloning and Expression Analysis under Cold and SA Treatments of β-1,3-glucanase Genes from the Wild Banana in Sanming City
Effects of Infection with Meloidogyne incognita on Reactive Oxygen Metabolism and Correlated Enzyme Activities in Roots of Eggplant Rootstock Seedlings
Enhancement of Rice Disease Resistance by Two Antifungal Protein Genes
Studies on Induction Resistance to Psedoperonospora cubensis by BTH inCucumber Seedlings
Cloning and Characterization of a β-1, 4-endoglucanase Gene from Burrowing Nematode Radopholus similes
Effects of Infection with Meloidogyne incognita on Reactive Oxygen Metabolism and Correlated Enzyme Activities in Roots of Eggplant Rootstock Seedlings
Studies on Induction Resistance to Psedoperonospora cubensis by BTH inCucumber Seedlings
Effect of endophytic fungi on the culture and four enzyme activities of Anoectochillus formosanus
Studies on Infection Processes of Colle totrichum gloeosporioides and Activitiesof Chitinase and β-1, 3-glucanase in Leaves of Cymbidium sinense
Changes in Chitinase and β-1,3-glucanase Activities of ‘Ya‘ Pear Fruit Inoculated with Botryosphaeria berengriana during Growth and Storage Periods