tea garden 第1页

Identification and characterization of a heterotrophic nitrificationaerobicdenitrification bacteria from tea garden Urea transformation and nitrification under different urea combined fertilization in the brown soils of Tea Garden Effects of different tillage methods on tea garden soil physical characteristics and tea yield. Soil pH buffer capacity of tea garden with different planting years. Effect of Thermodynamics Characteristics of Sluminum Sdsorption-desorption by Components of Tea Garden Soil in Mengshan Correlation of zinc and selenium contents in tea and the planting soil Multivariate analysis, description, and ecological interpretation of weeds and alien invasive weeds in the autumn tea gardens of Jiangsu Province, China Microclimate characteristics in shelterbelt of tea garden in coastal hilly region of eastern Shandong, China Ecosystem situations and developmental countermeasure of tea gardens in China Impact of farming methods and tea garden habitats on population density of Ectropis oblique and its main natural enemies Analysis on current status of soil environmental quality of tea gardens in Jiangsu Province Spatial pattern of soil fertility |in Bashan tea garden: A prediction based on environmental auxiliary variables. Effects of Different Cultivating Modes of Tea Gardens on Environment and Tea Quality Microbial community diversity in tea root zone soils at different elevations Relationship between microclimatic factors and yield of spring tea [Camellia sinensis (L.) O. Kuntze] in Henan Jigongshan Nature Reserve Characteristics of spider fauna in tea gardens in Guizhou Province Effects of nitrogen fertilizer on fluorine content in tea garden soil and tea shoots Effects of tannic acid on active aluminum forms distribution in tea garden soils with different pH Effects of inter-planting forage with tea on yield and soil fertility Soil Respiration Characteristics of 3-year-old Tea Garden from Red Soil Region in South China Evaluation of soil quality under different land use types in Naban River watershed, Yunnan Province of Southwest China. Countermeasures of low-carbon economy for sustainable development of China’s tea industry Biodiversity and spatial distribution patterns of ant species in Chongqing City tea gardens Background of nutrition elements in tea garden soils in Sichuan province Fluoride Content in Tea Leaves from Mountainy Tea Gardens in Zhejiang Province and the Influence Factors