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lycopene
第1页
Effects of
Acaulospora spinosa
on plant growth and lycopene related genes (
psy
1 and
psy
2) expression of tomato.
CONSTRUCTION OF RNAI PLANT EXPRESSION VECTORS FOR INTERFERING LYCOPENE CYCLASE-β/ε GENES AND ITS EXPRESSION ANALYSIS
Effects of Culture Medium Factors on Lycopene Synthesis in Carrot SuspensionCells
Expression Analysis of Lycopene and β-carotene Related Genes in Red and Orange-yellow Fleshed Watermelon Fruits
Cloning of lyc-b Gene from Sweetpotato (
Ipomoea batatas
L.) and Transferring the Gene into Tobacco
Regulation of Biosynthesis of Lycopene in Tomato by Antisense Transformation with Phytochrome A Gene
A New High Lycopene Cherry Toma to Cultivar‘Yinghong 1’
Correlations of Endogenous Hormones and Lycopene Accumulation During Development of Different Ploidy Watermelons
Expression Analysis of Lycopene and β-carotene Related Genes in Red and Orange-yellow Fleshed Watermelon Fruits
Determination of Carotenoids in Fruit of Five
Elaeagnus
spp. Genotypes by High Performance Liquid Chromatography
Var ia tion s of Fru it Characters and Nutr ient Compositions amongSource Sites and Indiv idua ls of Autumn O live
Effects of Culture Medium Factors on Lycopene Synthesis in Carrot SuspensionCells
Clon ing of Deoxyoxylulose-5-phosphate Synthase Gene from Tomato and Its Color Complementa tion in
E. coli
A New High Lycopene Cherry Toma to Cultivar‘Yinghong 1’
A Effect of Liquid Alkane Oxygen-vectors on Rhodotorula Fermentations and Lycopene Production
Research on the Method of Extraction of Lycopeneprepared by Optimizated Ethanol Using Response Surface Analysis
Protective Effects on Dermal Fibroblasts Under the UVA Oxidative Stress by Lycopene
Influence of Anti-Sense LYC-B Gene on Lycopene Synthesis in Daucus carota
Study on the pigment of tomato skins and its stability
Lycopene and Beta-carotene Content in Flesh of Cara Cara Orange and Effects of Exogenous ABA and GA
3
on The ir Content Changes
Changes in the Contents of Lycopene, Beta-carotene, Sugar and EndogenousGA and ABA in Flesh dur ing the Fruit Development of‘Cara Cara’Orange
Changes in the Contents of Lycopene, Beta-carotene, Sugar and EndogenousGA and ABA in Flesh dur ing the Fruit Development of‘Cara Cara’Orange
Adsorption and desorption of lycopene and β-carotene using three macoroporous adsorption resins
Lycopene Accumulation Affects the Biosynthesis of Some Carotenoid-related Volatiles Independent of Ethylene in Tomato
Correlations of Endogenous Hormones and Lycopene Accumulation During Development of Different Ploidy Watermelons
Isolation of Lycopene |?-Cyclase cDNA from Daucus carota and Its Differential Expression in Roots
Regulation of Biosynthesis of Lycopene in Tomato by Antisense Transformation with Phytochrome A Gene
Lycopene β-cyclase Gene Cloning from
Citrus sinensis
Osbeck ‘Cara Cara‘ and Its Functional Expression in
E. coli
Construction of
Saccharomyces cerevisiae
cell factories for lycopene production
Effects of Water and Fertilizer Supply on Lycopene Content in Tomato Fruit
Effects of Water and Fertilizer Supply on Lycopene Content in Tomato Fruit
Lycopene and Beta-carotene Content in Flesh of Cara Cara Orange and Effects of Exogenous ABA and GA
3
on The ir Content Changes
Clon ing of Deoxyoxylulose-5-phosphate Synthase Gene from Tomato and Its Color Complementa tion in
E. coli
Lycopene β-cyclase Gene Cloning from
Citrus sinensis
Osbeck ‘Cara Cara‘ and Its Functional Expression in
E. coli
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