Effects of Acaulospora spinosa on plant growth and lycopene related genes (psy1 and psy2) expression of tomato. CONSTRUCTION OF RNAI PLANT EXPRESSION VECTORS FOR INTERFERING LYCOPENE CYCLASE-β/ε GENES AND ITS EXPRESSION ANALYSIS Effects of Culture Medium Factors on Lycopene Synthesis in Carrot SuspensionCells Expression Analysis of Lycopene and β-carotene Related Genes in Red and Orange-yellow Fleshed Watermelon Fruits Cloning of lyc-b Gene from Sweetpotato (Ipomoea batatas L.) and Transferring the Gene into Tobacco Regulation of Biosynthesis of Lycopene in Tomato by Antisense Transformation with Phytochrome A Gene A New High Lycopene Cherry Toma to Cultivar‘Yinghong 1’ Correlations of Endogenous Hormones and Lycopene Accumulation During Development of Different Ploidy Watermelons Expression Analysis of Lycopene and β-carotene Related Genes in Red and Orange-yellow Fleshed Watermelon Fruits Determination of Carotenoids in Fruit of Five Elaeagnus spp. Genotypes by High Performance Liquid Chromatography Var ia tion s of Fru it Characters and Nutr ient Compositions amongSource Sites and Indiv idua ls of Autumn O live Effects of Culture Medium Factors on Lycopene Synthesis in Carrot SuspensionCells Clon ing of Deoxyoxylulose-5-phosphate Synthase Gene from Tomato and Its Color Complementa tion in E. coli A New High Lycopene Cherry Toma to Cultivar‘Yinghong 1’ A Effect of Liquid Alkane Oxygen-vectors on Rhodotorula Fermentations and Lycopene Production Research on the Method of Extraction of Lycopeneprepared by Optimizated Ethanol Using Response Surface Analysis Protective Effects on Dermal Fibroblasts Under the UVA Oxidative Stress by Lycopene Influence of Anti-Sense LYC-B Gene on Lycopene Synthesis in Daucus carota Study on the pigment of tomato skins and its stability Lycopene and Beta-carotene Content in Flesh of Cara Cara Orange and Effects of Exogenous ABA and GA3 on The ir Content Changes Changes in the Contents of Lycopene, Beta-carotene, Sugar and EndogenousGA and ABA in Flesh dur ing the Fruit Development of‘Cara Cara’Orange Changes in the Contents of Lycopene, Beta-carotene, Sugar and EndogenousGA and ABA in Flesh dur ing the Fruit Development of‘Cara Cara’Orange Adsorption and desorption of lycopene and β-carotene using three macoroporous adsorption resins Lycopene Accumulation Affects the Biosynthesis of Some Carotenoid-related Volatiles Independent of Ethylene in Tomato Correlations of Endogenous Hormones and Lycopene Accumulation During Development of Different Ploidy Watermelons Isolation of Lycopene |?-Cyclase cDNA from Daucus carota and Its Differential Expression in Roots Regulation of Biosynthesis of Lycopene in Tomato by Antisense Transformation with Phytochrome A Gene Lycopene β-cyclase Gene Cloning from Citrus sinensis Osbeck ‘Cara Cara‘ and Its Functional Expression in E. coli Construction of Saccharomyces cerevisiae cell factories for lycopene production Effects of Water and Fertilizer Supply on Lycopene Content in Tomato Fruit Effects of Water and Fertilizer Supply on Lycopene Content in Tomato Fruit Lycopene and Beta-carotene Content in Flesh of Cara Cara Orange and Effects of Exogenous ABA and GA3 on The ir Content Changes Clon ing of Deoxyoxylulose-5-phosphate Synthase Gene from Tomato and Its Color Complementa tion in E. coli Lycopene β-cyclase Gene Cloning from Citrus sinensis Osbeck ‘Cara Cara‘ and Its Functional Expression in E. coli