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Psoralea corylifolia
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Fertilization of
Psoralea corylifolia
L. by Applying Regression Orthogonal Design Determination of Optimum
Chemical constituents from
Psoralea corylifolia
and their antioxidant
α
-glucosidase inhibitory and antimicrobial activities
Comparison of Psoralen and isopsoralen between raw Psoralea corylifolia and processed ones
Variation of 4 kinds of compounds in
Psoralea corylifolia
processed by different methods
HPLC Determination of Two Flavonoid Compounds in
Psoralea corylifolia
Studies on chemical constituents from seed of
Psoralea corylifolia
Identification of compounds in fruits of
Psoralea corylifolia
by HPLC-MS
Identification of compounds in fruits of
Psoralea corylifolia
by HPLC-MS
Accumulation and Histological Localizations of Furanocoumarins in
Psoralea corylifolia
Optimization of extraction technology of
Psoralea corylifolia
and
Salvia miltiorrhiza
by orthogonal design with multi-targets
Study on seedling quality of
Psoralea corylifolia
and influence factors
Review of Constituents in Fruits of
Psoralea corylifolia
L.
Study on Micro- wave processed of
Psoralea corylifolia
with uniform and regression analysis
Determination of Bakuchiol in the Frult of
Psoralea corylia
L.
Rapid analysis of psoralen and isopsoralen in
Psoralea corylifolia
by microwave-assisted extraction
A new compound of isoflavanones from fruits of
Psoralea corylifolia
and its cytotoxicity
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