The Fragrance Components of the Jasrninnm sambac (L.) Alton collected by Simultaneous Steam Distillation and Solvent Extraction GC/MC Analysis of Volatile Oil of Perrilla frutenscens L. and Evaluation of Its Inhibiting Ability to Bacteria Water extraction coupling rectification for isolating volatile oils of Ligusticum chuanxiong Antimicrobial Activity of the Volatile Oil from Atractylodes lancea Effects of different extraction methods on volatile chemical constituents of the Elscholtzia kachinensis distributed in Guizhou Province Chemical Constituents of Volatile Essential Oil in Hypericum perforatum Water extraction coupling rectification for isolating volatile oils of Ligusticum chuanxiong Hort GC/MS Fingerprint Comparison of the Volatile Organic Compounds Extracted from Lycopersicon esculentum Leaves by Different Methods Analysis of the Chemical Constituents in the Volatile Oils from Leaves of Sabina przewalskii in Two Different Regions Optimization of solvent-free microwave extraction for Acori Tatarinowii Rhizoma and analysis on volatile components by GC-MS Chemical components of volatiles from withered black poplar leaves with different physiological age Chemical constituents of volatile oil from Artemisia annua residue and their antibacterial activity Studies on the Chemical Constituents of the Volatile Oil from Radix Cudramiae Volatile components of Polygonum hydropiper distributed in Guizhou Province Comparison of Four Different Approaches for the Extraction of Elaeagnus angustifolia Flower Volatiles Analysis of volatile ingredients in Gardeniae Fructus and its processed products by GC-MS Comparison between SEF-CO2 extraction and traditional methods for extracting essential oil components in myrrh Volatile comparison of Chinese Medicinal Herb Thymus mongolicus Chemical constituents of volatile oil from Artemisia annua residue and theirantibacterial activity Comparative Analysis of Essential Oil Components from Golden Pomelo Peel by Steam Distillation and Solvent Extraction Comparison between SEF-C02 extraction and traditional Methods for extracting essential oil components in myrrh Study on ingredients of essential oils of Curcuma wenyujin extracted by supercritical-CO2 fluid extraction and steam distillation Chemical Components of Volatile Oil in the Leaves of the Chinese Medicinal Herb Pistacia chinensis Bunge Analysis of volatile components in Pleurospermum wrightianum Boissieu.by GC/MS