Forsythia suspensa 第1页

Determination of seven components in Forsythia suspensa by RP-HPLC Studies on Antibacterial Constituents of the Unripe Fruit of Forsythia suspensa (Thunb.) Vahl Fingerprint Analyses of Fructus Forsythiae Studies on diversity of quality of Forsythia suspensa In itia tion and Development of Flower Buds in Forsythia suspensa DNA fingerprint library construction and cluster analysis of Forsythia suspensa from different origins Effects of root restriction and nitrogen application on the growth of Forsythia suspensa seedlings Regulation of dry substance and active components accumulation in fruit of Forsythia suspensa Studies on Chemical Constituents of Forsythia suspensa (Thunb.) Vahl HPCE fingerprints of Forsythia suspensa from Hebei province Distyly in Forsythia suspensa (Oleaceae) An in vitro study of anti-human cytomegalovirus effect of Forsythia suspensaand its main active ingredient quercetin Determination of chromatographic fingerprint of Forsythia suspensa by pyrolysis-gas chromatography Comparative study on content of phillyrin in fructus forsythiae and leaves of forsythia (Forsythia suspensa) Study on the characteristics of Forsythia suspensa community in Taiyue wood district Effects of soil water on photosynthesis of Forsythia suspensa (Thunb.) Vahl. in spring and summer Flower Structure and Reproduction System of Forsythia suspensa Vahl Studies on Callus Growth and Phillyrin Accumulation of Forsythia suspensa Observation of Pollination and Fertilization Process in Forsythia suspensas Effects of shades on the photosynthetic characteristics and chlorophyll fluorescence parameters of Forsythia suspensa Impact of Dehydration Stress on the Apoplasts and the Micro-environment of Cells in the Leaves of Forsythia suspensa and Euonymus japonicus Effects of Arbuscular Mycorrhiza Fungi on Drought Resistance of Forsythia suspensa In itia tion and Development of Flower Buds in Forsythia suspensa