berry 第6页

Response of ‘Merlot’ grape berry quality and metabolome to meteorological factors at both low and high altitudes Characteristics and soil anti-erodibility effects of mulberry forest lands at different altitudes of water-level fluctuation zone of the Three Gorges Reservoir THE VARIATION OF SALT TOLERANCE INDUCED BY EMS FROM DIFFERENT STRAWBERRY TISUES Effects of Different Temperatures on Storage Quality and Physiology of Blackberry Effects of the Blueberry Polyphenols on IL-1β, IL-6 Gene Expression in Mice Macrophages OCCURENCE AND CONTROL OF WOLFBERRY ROOT ROT Identification and Function Analysis of Anthocyanin Biosynthesis Related MYB Genes in Mulberry A New Blueberry Cultivar ‘Ruilan’ A New Blueberry Cultivar ‘Ruilan’ A New Strawberry Cultivar ‘Shimei 6’ A New Strawberry Cultivar ‘Shimei 6’ A New Strawberry Cultivar ‘Jingyao’ New Strawberry Cultivar ‘Yan Xiang’ Studies on Differentiation of Pathogenicity of Botrytis cinerea Isolates fromFour Hosts to Strawberry Effects of Grape Berry Nutrition on Postharvest Pathogenicity of Botrytis cinerea Eva lua tion Cr iter ia of Some Botanical Quantitative Characteristics of Wolfberry ( Lycium L. ) Germplasm Resources Analysis of Aroma Components in Five Strawberry Cultivars Effects of Different Concentration of DA-6 on Photosynthesis and Fruit Quality in Strawberry Comparisons of Extraction Solvents and Determining-Methods for Anthocyanins in Strawberry and Blueberry Fruits Comparisons of Extraction Solvents and Determining-Methods for Anthocyanins in Strawberry and Blueberry Fruits Study on the Influence of Three Cultivation Patterns on Photosynthetics Characteristic of Blueberry Correlation of DNJ between Taxilli Herba and its host-plants Soil nutrient dynamics and loss risks in a chicken-forage mulberry-medicinal plant intercropping system STUDIES ON RUBUS LACINIATUS CULTURE IN VITRO. Ⅱ. CHANGES IN PEROXIDASE ISOZYMES DURING ADVENTITIOUS BUD FORMATION FROM LEAF EXPLANTS Molecular Cloning and Functional Analysis of Polygalacturonase-Inhibiting Protein Gene MaPGIP1 from Mulberry (Morus atropurpurea Roxb.) STUDIES ON MORPHOGENESIS OF ANTHERS IN STRAWBERRY IN VITRO ON THE ECONOMIC THRESHOLD OF MULBERRY THRIPS PSEUDODENDROTHRIPS MORI NIWA IN MULBERRY ORCHARD DURING EARLY AUTUMN Detecting molecular signatures of natural selection in Morus alba populations from trans-Himalaya Ecological reconstruction function and potential application of mulberry and mycorrhizal mulberry in the Three Gorges Reservoir area Effects of configuration mode of crop-mulberry system in purple arid hillside field on SMBC and SMBN in the Three Gorges Reservoir Effects of combined application of potassium silicate and Streptomyces pctum bio-control agents on growth, yield and quality of strawberry under continuous cropping in greenhouse A STUDY ON THERAPY-MECHANISM OF OXYTETRACYCLIN TO MULBERRY-YELLOW DWARF DISEASE in vitro Efficient Regeneration System of Strawberry Optimization of Shoot-tip Culture System for Raspberry Effects on Strawberry Photosynthesis and Relations to Anti-oxidant Enzymes of ALA Construction of the High-efficiency Regeneration System of Blueberry with Its Leaves RELATIONSHIP BETWEEN THE SEASONAL TEMPERATURE VARIATION AND THE PHYTOPLASMAL AMOUNTS IN MULBERRY TREES A New Strawberry Cultivar‘Shimei 8’ Effects of UV Irradiation on Accumulation of Anthocyanins and the Activity，Expression of Key Enzyme in Veraison‘Northland’Blueberry Analysis of genetic diversity for wolfberry germplasms by AFLP technology Establishment of transformation system in mulberry andbiosynthesis of quercetin Effects of Physical and Chemical Factors on the Property of Mulberry Pigment Investigation of production status in major wolfberry producing areas of China and some suggestions Screening of glucosidase inhibitors from various fractions of mulberry leaves