Relationship Between Lutein Deficit and Light Allocation as well as Antioxidants in Tomato Protective effects of NO and sucrose on oxidative damage in tomato (Lycopersicon esculentum Mill) seedling leaves under NaCl stress The Development of Codominant-SCAR and Its Application in Tomato Breeding Antisense-Mediated Depletion of Tomato Chloroplast Omega-3 Fatty Acid Desaturase Enhances Thermal Tolerance Photosynthetic, Physiological and Biochemical Responses of Tomato Plants to Polyethylene Glycol-Induced Water Deficit Relationship Between Lutein Deficit and Light Allocation as well as Antioxidants in Tomato Effcts of low temperature and low light on the growth,development and physiological functions of tomato plants Isolation and Analysis of Differential Expressed ESTs from Stem Trichomes of Lycopersicon esculentum (Solanaceae) EFFECTS OF IRRADIATION-DEGRADATED CHITOSAN COATING ON QUALITY AND SHELF-LIFE OF THE FRUITS OF Shatang Mandarin,Fortunella Margariat(LOUR) SWINGLE AND Lycopersicon Esculentum MILL.var.CERASIFORME ALEF STUDIES ON Solanum lycopersicoides GENE INTROGRESSION TO TOMATO (Lycopersicon esculentum) The Development of Codominant-SCAR and Its Application in Tomato Breeding Classical and Molecular Genetics of Bacterial Wilt Resistance in Tomato THE ULTRASTRUCTURAL STUDY OF PROTEIN BODY IN UNGERMINATED AND GERMINATED TOMATO SEED Changes in Reactive Oxygen Species and Antioxidative Defense Mechanism in Tomato Leaves under Low Potassium Stress Induction of Volatile Organic Compounds of Lycopersicon esculentum Mill. and Its Resistance to Botrytis cinerea Pers. by Burdock Oligosaccharide Effects of Crop Development on the Emission of Volatiles in Leaves of Lycopersicon esculentum and its Inhibitory Activity to Botrytis cinerea and Fusarium oxysporum Polyamine Accumulation in Transgenic Tomato Enhances the Tolerance to High Temperature Stress Effects of Different Levels of Water Stress on Leaf Water Potential, Stomatal Resistance, Protein and Chlorophyll Content and Certain Anti-oxidative Enzymes in Tomato Plants Effects of Phytohormones on Quality Characters of Tomato Fruit by Using Phytohormone Mutants Effects of Plastic Film Residue on Morphology and Physiological Characteristics of Tomato Seedlings Studies on Carbohydrate Content and Sucrose-metabolizing Enzymes Activities in Different Parts of Tomato Studies on Carbohydrate Content and Sucrose-metabolizing Enzymes Activities in Different Parts of Tomato Changes of Protein Components of Plasma Membranes from the Roots of Tomato Seedlings under Phosphate Starvation Factors influencing Agrobacterium mediated transformation of interleukin-2 gene to tomato Molecular Cloning the Gene of Small Heat Shock Protein in the Mitochondria and Endoplasmic Reticulum of Tomato A dynamic knowledge model for fertilization management in processing tomato The effects of Meloidogyne incognita infection on osmolyte and hydroxyproline levels in tomato rootstock seedlings with different resistance The Effect of Magnetic Treatment on Chilling Resistance of Tomoato Seedlings Effects of Chilling under LowLight on Photosynthesis and ChlorophyllFluorescence Characteristic in Tomato Leaves Effect of different rotation systems on the characteristic change of ecotype soilless culture media for vegetables in greenhouse environments Response of antioxidant system and vascular bundle browning to tomato Fusarium wilt GC/MS Fingerprint Comparison of the Volatile Organic Compounds Extracted from Lycopersicon esculentum Leaves by Different Methods Relationship between the Changes of Acid Phosphatase Activities and Pi -uptake of Tomato Seedlings during Phosphate Starvation In Vitro Induction of Regeneration of Fruit-Like Structure in Lycopersicon esculentum Mill. Plant Regeneration from Cotyledon Protoplasts of Tomato (Lycopersicon esculentum L.) Effects of Phosphate Starvation on Growth State and Phosphorus Uptake of Tomato Seedlings