Roles of Sucrose2Metabolizing Enzymes in Accumulation of Sugars inSatsuma Mandarin Fruit Roles of Sucrose2Metabolizing Enzymes in Accumulation of Sugars inSatsuma Mandarin Fruit Variation of sugars in different parts of birch in spring by gas-chromatography Sugar Regulation of Ugp1 Gene Expression in Rice Primary Cell Wall Structure in the Evolution of Land Plants The Sugars and Organic Acids Composition in Fruits of Different Chinese Jujube Cultivars of Different Development Stages Auxin and Kinetin Induced Changes of Callus Cell Wall Composition of Abutilon avicennae Gaertn Transcriptional Analysis of Sugar Metabolism-related Genes During Strawberry Fruit Development Characteristics of Components and Contents of Soluble Sugars in Mature Fruits of Loquat Germplasm ADVANCES IN STUDY ON DESICCATION TOLERANCE OF SEEDS Characteristics of Components and Contents of Soluble Sugars in Mature Fruits of Loquat Germplasm The Sugars and Organic Acids Composition in Fruits of Different Chinese Jujube Cultivars of Different Development Stages δ13C values of stem phloem water soluble sugars of Pinus massoniana and Cunninghamia lanceolata response to meteorological factors Chemical Compositions and Geographic Variation in Flowers and Fruits of Tilia amurensis Effect of Osmotic Stress in Early Stages of Ontogenesis on Root Respiration, Growth, Sugar Content, and Cell Injury in Maize Seedlings Differing in Drought Sensitivity Physiological Responses of Zea mays Seedlings to Interactions Between Cadmium and Salinity Dynamic features of some biochemical constituents in Gynostemma pentaphyllum under different environments Mapping QTLs Controlling Flavor Quality of Peach Using a Cross Population Between Nectarine and Flat Nectarine Mapping QTLs Controlling Flavor Quality of Peach Using a Cross Population Between Nectarine and Flat Nectarine Seasonal Changes in Antioxidant Systems, Soluble Sugars and Chlorophyll Fluorescence Parameters in Leaves of Stylosanthes guianensis and Medicago sativa Boosting Seed Development as a New Strategy to Increase Cotton Fiber Yield and Quality Relationship among Desiccation-tolerance,Proteins and Soluble Sugars before and after Maturation of Castanea mollissima Seeds Dynamic Transformation of the Substances of Osmotic Adjustment in Winter Wheat under Iso-osmotic Salt and Drought Stresses Cloning and Characterization of an AP2/EREBP Gene TmAP2-1 from Tetraena mongolica Relationship Between Malic Acid Metabolism-related Key Enzymes and Accumulation of Malic Acid as Well as the Soluble Sugars in Apple Fruit Morphological Studies and Changes of Two Metabolites Content During Floral Bud Differentiation Period in Iris germanica cv. Lovely Again The Relationship between the Changes in Souble Sugars and Pectins Contents and Chilling Injure of Postharvest Peach Fruit Sources of sugar in flowers and fruits of Macrocarpium officinale during fruiting Protective Effect of Sugar on SOD in Alfalfa Leaf Protein during Freeze Drying Content changes of chemical components and their effect of adjuvants during the process of Rehmanniae Radix Praeparata(steamed for nine times and shined for nine times) Effects of low light intensity on changes of soluble sugars, alkaloids and phytohormones in Catharanthus roseus seedlings Effects of dietary nickel on the energy reserves in the hemolymph of different developmental stages of Spodoptera litura Fabricius The Knockout of Gene ptsG of Recombinant Escherichia coli Producing D-lactic Acid and the Simultaneous Fermentation of Mixed Sugars Transcriptional Analysis of Sugar Metabolism-related Genes During Strawberry Fruit Development