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Gradient gel electrophoresis
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Analysis of bacterial flora during the fahua-fermentation process of fuzhuan brick tea production based on DGGE technology
The community structure and abundance of microcystin-producing cyanobacteria in surface sediment of Lake Taihu in winter
Structural change analysis of cecal bacterial flora in different poultry breeds using PCR-DGGE
Microbial community diversity in the rhizosphere of wetland plants examined by phospholipid fatty acid and polymerase chain reaction denaturing gradient gel electrophoresis
Ammonia-oxidizing bacteria communities and their influence on the nitrification potential of Chinese soils measured by denaturing gradient gel electrophoresis (DGGE)
Application of DG-DGGE to analyze microbial community diversity and population dynamics in fermentative hydrogen-producing system
Effects of intercropping with soybean on bacterial and nitrogen-fixing bacterial diversity in the rhizosphere of sugarcane
Study on the microbial diversity in lake sediments by the method of PCR-DGGE
PCR-DGGE analysis of soil bacterium community diversity in farmland influenced by biochar
Effects of microbial agent inoculation on bacterial community diversity in the process of pig manure composting.
Study of Changes in Abundance and Degradation Crude Oil Capacity of Endogenous Bacteria and Andexogenous Bacteria Activation in Oilfield Under Injecting Activation Agent Conditions
Dynamic changes of ammoniaoxidizing archaea community structureduring aerobic composting of chicken manure
The diversity of invasive plant
Spartina Alterniflora
rhizosphere bacteria in a tidal salt marshes at Chongming Dongtan in the Yangtze River estuary
Studies on the Molecular Weights of Esterase and Peroxidase Isozymes of Maize
The dynamics of bacteria community diversity during the fermentation process of traditional soybean paste
Microbial diversity in petroleum reservoirs analyzed by PCR-DGGE
Response of a rare earth tailing soil bacterial community structure to vegetation restoration
Analysis of actinobacteria community and diversity in the pit mud of chinese luzhou-flavour liquor
A preliminary application of PCR-DGGE to study microbial diversity in soil
Microbial Communities of Whole Crop Corn and Wilted Italian Ryegrass Silage Inoculated with and without Different Lactic Acid Bacteria Inoculants
Response of denitrifying bacteria community structure and abundance to nitrogen in paddy fields
Analysis on soil fungal community structures in propagation of
Cordyceps sinensis
by denaturing gradient gel electrophoresis
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