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maturity
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Two New Cabbage Hybrid Varieties with Dominant Male Sterile Lines as Female Parents—‘Zhonggan No. 16’ and‘Zhonggan No. 17’
Ecological Responses of Different Maturity
Leymus chinensis
Seeds to Soil Burial Depths in Songnen Grassland
A Comparative Study on Physiological Characteristics during Reproductive Growth Stage in Different Yielding Types and Maturities of Soybean
A New Early-maturing and Hot-resistant Chinese Cabbage Hybrid‘Zhebai 8’
Stage Identification and Morphological Types of Bud Maturity or Floweringin
Paeonia lactiflora
Cultivars
Stage Identification and Morphological Types of Bud Maturity or Floweringin
Paeonia lactiflora
Cultivars
Study on the Change and Judgment of Tobacco Seed Maturity
Effect of plant density and vegetative branch retention on within-plant yield distribution and maturity performance of cotton
Optimal C/N ratio of pig manure-rice straw mixture for its composting with earthworm and maturity assessment of the mixture compost.
Soluble Oligosaccharide and Small Heat Shock Protein Correlated with Seed Germination and Vigor during Hybrid Rice Seed Maturation
Two New Cabbage Hybrid Varieties with Dominant Male Sterile Lines as Female Parents—‘Zhonggan No. 16’ and‘Zhonggan No. 17’
The New Pear Variety‘Jinzhuguo’
Effect of Different Harvesting Maturities of Flue-cured Tobacco on Related Indicators in Enzymatic Browning Reaction during Curing
Effects of Fruit Maturity and Compost on Oil Yield and Quality of
Camellia reticulate
STUDIES ON THE PROTECTIVE MATURITY PERIOD AND REGENERATION AGE OF
PINUS THUNBERGII
PROTECTION FOREST ON SANDY COAST,SHANDONG PROVINCE
A STUDY ON PRINCIPAL FELLING AGE OF POPLAR PLANTATION ON CHANGJIANG RIVER BEACH
Comparison on Gene Expression and Microstructure of Tobacco Leaves at Maturity Stage in Different Types of Soil in southern Anhui Province,China
Effects of Soybean Major Maturity Genes under Different Photoperiods
Deducing Maturity Genotype of the Chinese Soybean
Effect of Shading on Grain Quality at Different Stages from Flowering to Maturity in Maize
‘Eli 1’—A Early-season Maturity Pear Variety
A New Special Early-season Ripening Apple Variety‘Zaoxiangyu’
‘Kangwang’Watermelon
A New Mulberry Cultivar‘Meiguixiang’
A New Chinese Cabbage Cultivar‘Lizhen’
A New Mid-late Maturing Chinese Cabbage Cultivar‘Jin Baicai 7’
A New Chinese Cabbage Cultivar‘Jienong 4’
Identification of SSR Marker Link to Maturity QTL in Peach
A New Flowering Chinese Cabbage Cultivar‘Youlü 702 Caixin’
A New Asparagus Bean Cultivar‘Fengchan 6’
Identification of SSR Marker Link to Maturity QTL in Peach
A New Sponge Gourd Cultivar‘Yalü 6’
A New Chinese Cabbage Cultivar‘Jienong 4’
Extraction and GC-MS Analysis of Volatile Oil from the Peel of Early Maturing Gold Pomelo
Physicochemical changes and maturity evaluation of solid organic waste compost
A New Hot Pepper Hybrid ‘Longjiao 2’
利用游离小孢子培养育成早熟大白菜新品种‘豫新5号’
A New Early Maturity Asparagus Bean Variety-‘E Jiangdou 2’
‘Eli 1’—A Early-season Maturity Pear Variety
Classification of the Chinese Soybean Cultivars into Maturity Groups
Effects of nitrogen rate and flowering date on cotton (Gossypium hirsutum L.) fiber fineness and maturity formation
Eco-physiology and regulation of leaf senescence and maturity performance in cotton: A review.
Selection of vegetable seeds native in China instead of the cress seed for evaluating the maturity of biosolids
Changes of main enzymes activities of pig manure during composting
Research Advances in the Relationships of Sucrose Phosphate Synthase (SPS) with Fruit Quality and Maturity and Senescence
A New Early Maturing Grape Cultivar ‘Ruidu Cuixia‘
An Early Maturity and High-quality New Variety of Asian Pear ‘Zaosheng Xinshui’
A New Watermelon Hybrid‘Jingfeicui’
A New Watermelon Hybrid‘Jingfeicui’
Analysis of Early Maturity Gene Sources in Upland Cotton Using Molecular Markers
Research Progresses on Photoperiodic Flowering and Maturity Genes in Soybean (
Glycine max
Merr.)
Protective maturity(PM) and regeneration of shelterbelts
The Input-Output and Financial Maturity for Poplar Plantations
Genetic Effects and Environmental Interactions of Early Maturity in Short-season Cotton
Nematodes as bioindicator of soil health:methods and applications
Effects of maturity group of cultivar, pathogen amount and sowing date on the severity of rice false smut in the field
STUDY ON THE EFFECT OF K NUTRITION ON PHYSIO LOGICAL CHANGE AND MATURITY OF FLUE?CURED TOBACCO IN THE COURSE OF MATURE
Carbohydrate and Enzyme Activities during the Maturing of Flue-cured Tobacco and Growth Characters with Different Light Quality
Relationships between Tomato Maturity and Dielectric Parameters
Effects of Harvest Maturity on Storage Quality of Nectarine
A New Early Maturity Grape Variety ‘Luopu Zaosheng’
A New Sweet Corn F
1
with Good Quality ‘Jinyinsu 2’
Differences of Preharvest Sprouting Resistance among Chinese Wheat Cultivars
Comprehensive Germination Quality Evaluation of
Bupleurum chinense
Seeds of Different Maturities from Qingchuan County with the Topsis Approach
EFFECT OF WATERLOGGING AT MATURE STAGE ON THE CONTENT OF THE PETROLEUM ETHER EXTRACTS,THE MAIN CHEMICAL CONSTITUENTS AND AROMA MATTER OF FLUE-CURED TOBACCO
Cloning and Analysis of Flowering Gene
LFY
from Early-maturing Rape (
Brassica napus
L.)
Effects of nitrogen and phosphorus on the soil nematode community in Tibetan Plateau alpine meadows
Mature indices of composting transformation
PROTECTIVE MATURITY OF PROTECTIVE PLANTATION AND DISTURBANCE
The effect of nitrogen fertilizer treatments on root traits and nitrogen use efficiency in
Indica
rice varieties with high nitrogen absorption efficiency
Study on parameters of the maturity and spectrum characteristic of chicken manure composting
A Study on Felling Age of Chinese Fir Plantation
Study on the Storage Technique for Peaches Ⅰ. Effect of Maturity and Pre harvest Treatment on the Storage Performances
A New Large Fruit and Early Maturing Apricot Cultivar‘Daiyu’
A New Large Fruit and Early Maturing Apricot Cultivar‘Daiyu’
‘Daimeiren ’— a New Watermelon Variety
Changes of Volatile Compounds in ‘Muscat Hambourg’for Various TrellisSystems during Maturity
A New Early-maturing and Hot-resistant Chinese Cabbage Hybrid‘Zhebai 8’
A New Early Ripening Chestnut Cultivar‘Dongyue Zaofeng’
Two New Tomato Hybrids‘Ji P135’and‘Ji S136’
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