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Agaricus
第1页
Breeding of a new variety of
Agaricus blazei
‘Fuji 77’ by
60
C
O
combining with UV mutagenesis
GENETIC DIVERSITY OF STRAIN 96.4 (
AGARICUS BISPORUS
)AND ITS SSIS
A New High2tempera ture2thermotoleran t Aga ricus bitorqu is Hybr id‘Xiax iu2000’
Influence of solid fermentation of various medicinal and edible fungi on astragaloside IV in
Astragali Radix
Biological Effects and ISSR Analysis of 60Co γ-Irradiation on Edible Mushroom Mycelia
EFFECT OF ELECTRON BEAM IRRADIATION ON
POSTHARVEST QUALITY OF Agaricus bisporus
A Novel Agaricus blazei Cultivar‘Fuji 5’
Suppression of ClO
2
Treatment on Browning and the Analysis of Browning Mechanism of
Agaricus bisporus
PROTEIN NUTRIENT VALUE OF Agaricus bazei MURRILL MUTANT J_3 INDUCED BY ~(60)Co γ-IRRADIATION IN DIFFERENT GENERATIONS
PROTEIN NUTRIENT VALUE EVALUATION OF MUTANT STRAIN J_5 FRUITBODY Agaricus bazei MURRILL BY~(60)Co γ-IRRADIATION
Effects of Exogenous Selenium on Topography and Quantitative Characters of Agaricus brasiliensis S. Wasser Fruit Bodies
Extraction,Purification and Property of Polyphenol Oxidase from
Agaricus bisporus
Extraction,Purification and Property of Polyphenol Oxidase from
Agaricus bisporus
Effects of Different Casing Soil on Mycelium Biomass and Yield of
Agaricus bisporus
Characteristics of Peroxidase from Agaricus bisporus and Its Relationship with Browning
Application of membrane technique to separating and purifying polysaccharides from fruit bodies of Agaricus blazei
EFFECT OF~(60) Co γ-RAY IRRADIATION TO Agaricus blazei ON THEAMINO ACID CONTENT OF THEIR FRUITBODIES
UV Irradiation Increased the Content of Vitamin D
2
in
Agaricus bisporus
sporocarp
Effects of Different Casing Soil on Mycelium Biomass and Yield of
Agaricus bisporus
A Novel Agaricus blazei Cultivar‘Fuji 5’
EFFECT OF ~(60)Co γ-RAY IRRADIATION TO Agricus blazei ON THE FATTY ACID CONTENT OF THEIR FRUITBODIES
NUTRIENT VALUE PROTEIN OF MUTANT J_3 OF AGARIOUS BLAZEI BY IRRADIATION
A New High2tempera ture2thermotoleran t Aga ricus bitorqu is Hybr id‘Xiax iu2000’
NEW SPECIES AND RECORDS OF THE GENUS AGARICUS FROM CHINA
Characteristics of Peroxidase from Agaricus bisporus and Its Relationship with Browning
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