Huang 第9页

Systematic conservation pattern for the wetland biodiversity in HuangHuaiHai Region, China Mechanism analysis on water cohesion in arid area of Dunhuang Mogao Grottoes Investiga tion on Vines Biodiversity of ShunhuangMounta inNa ture Reserve in Hu’nan Prov ince Ecological Compensation Policy of Xianghuang Banner in Inner Mongolia Isolation of facultative anaerobic and entophy-tic bacteria companioned Huanglongbing pathogen-infected citrus tissues and determina-tion of dominant bacterial populations Response of root border cell in red cowpea to aluminum stress Exploration on extraction process of Compound Baihuang Xiere Zhili Tablets based on orthogonal design and multi-index weight analysis Effects of Huanglian Jiedu Decoction on formation of advanced glycation end products in vivo and in vitro Screening of effective ingredients of Yinzhihuang injection against cholestasis and their mechanism Analysis and Comparison of Microelements in Rehmannia glutinosa Libosch.and Its Processed Products Experimental Studies on the Release Rate of Total Anthraquione of Rhubarb in Langchuang kangfu Tablets and Capsules Clinical observation of NIUHUANG JIANGYA PILL on improving of cardiac function Studies on the Quality Control of Gehuang Injection Attempts to Straighten out the Differences and Identification of the TCM Huangyaozi, Hongyaozi and Baiyaozi The relationship between grain output and fertilizer input in wheat-corn cropping area of the Huang-Huai-Hai plain Studies on the Original Plants of Coptis from Tibet and Yunnan Study on Anticancer Element Selenium in Liuwei Dihuang Decoction Retrospective study of adverse reactions of Niuhuang Jiedu tablet (pill) and risk control based on literature analysis Material and mechanisms for evaluation of Shuanghuanglian injection induced pseudoanaphylactoid reactions Study on in situ intestinal absorption of active ingredients in Shuanghuanglian oral liquid in rats Studies on chemical constituents of Melicope patulinervia Studies on chemical constituents of Melicope patulinervia Simultaneous analysis of bioactive compounds in Yuhuanglian processing pieces and their preparations by HPLC-ESI-MS Study on in vitro transdermal absorption of rhubarb free anthraquinones in Dasuan Xiaohuang Pasta Preliminary study on serum pharmacochemistry of Zhizi Dahuang Decoction Composition change in extraction process of Huanglian Jiedu Decoction by fingerprint division total statistical moment method Research on quality control method for Juhuang Oral Liquid Effect of formula compatibility on berberine pharmacokinetics in brain tissue of rats