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fatty aci
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Analysis of Fatty Acids in the Seeds of
Sterculia lychnophora
by GC-MS
The relationship of fatty acid composition and resistance of
Artemisia sphaerocephala
seedlings under water stress
A study on fatty acid components of twenty-eight forages
Optimization of supercritical CO
2
extraction of Plantaginis Semen oil by response surface methodology and studies on its antioxidant activity
RELATIONSHIP BETWEEN THE COMPOSITIONS OF FATTY ACIDS AND PHOSPHOLIPIDS IN MEMBRANE LIPID AND THE CHILLING-RESISTANCE OF POPLAR
Analysis of Embryo, Cytoplasmic and Maternal Effects on Fatty Acid Components in Soybean(
G. max
Merill)
Analysis of Up and Down Regulation Genes and Relative Pathway during Cotton Fiber Elongation
Quantitative Trait Loci of Major Fatty Acid Components in Soybean
Changes in Unsaturated Levels of Fatty Acids in Thylakoid PSII Membrane Lipids During Chilling-induced Resistance in Rice
Effects of Cadmium on Polar Lipid Composition and Unsaturation in Maize (Zea mays) in Hydroponic Culture
Antisense-Mediated Depletion of Tomato Chloroplast Omega-3 Fatty Acid Desaturase Enhances Thermal Tolerance
Reliability Study on the Genus Bacillus Species Based on Fatty Acid Identification
Fatty Acids Analysis in Decaisnea insignis and Akebia trifoliate Seed Oil by GC-MS
COMPARATIVE STUDY ON CHEMICAL CHARACTER AND FATTY ACID COMPOSITION OF FAT IN MASKED CIVET AND IN NUTRIAS
Analys of Fatty Acids of Seed Oil of
Microula Sikkimensis
Hemsl in Tianzhu by GC/MS
Analysis on Volatile Components and Fatty Acids in Hypocotyl of
Bruguiera gymnorhiza
Adaptation to Extremely High Temperature in an Alpine Environment: Systemic Thermotolerance in Arabis paniculata
Analysis of fatty acid elongation metabolism pathways based on the transcriptome in tung oil tree’s seeds
Advances in studies on chemical constituents in seeds of
Zanthoxylum bungeanum
and their biOactivities
Chemical constituents of Schefflera venulosa and their antitumor activities
A Comparative Study on Composition of Seed Oil Fatty Acids of Some Wild Populations of Paeonia decomposita
Effect of suet oil on formation of self-assembled micelles of flavonoids in
Epimedium
Plant endophyte PLFAs polymorphism in Huanglongbing-affectedred pomelo plant
Comparison of seed oil physicochemical characteristics among three cultivars of
Jatropha curcas
L .
Characteristics of microbial community structure in Luzhou-flavor fermentation pits.
Effect of environmental factors on growth of
Chlorella
sp. and optimization of culture conditions for high oil production
GC-MS Analysis of Fatty Acids in Mangrove Plant Rhizophora stylosa
GC-MS Analysis of Fatty Acids of Seed Oils from Jatropha Curcas at Ripening and Storage Stages
Analysis of Fatty Acids in Raphanus Seeds by GC-MS
Effect of different fertilization strategies on structure and activity of microbial community in tea orchard soils
Functional Characterization of
Isochrysis galbana
Δ5 Desaturase Gene
IgD5
in
Arabidopsis thaliana
GC-MS analysis on volatile oil extracted from different parts of
Origanum vulgare
growing in Hubei province
Determination of Oil Contents and Fatty Acids in Seeds of
Torreya
Arn.in China
Studies on the Chemical Constituents of the
Sparganiam stoloniferum
Buch.-Ham
STUDIES ON THE FATTY ACIDS COMPOSITION OF THE CITRUS CELL MEMBRANE AND ITS RELATIONSHIP WITH THE COLD RESISTANCE
Taxonomic Study on a Taxol Producing Fungus Isolated from Bark of
Taxus chinensis
var.
mairei
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