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Biogeochemical characteristics of nutrient elements in ungrazed grassland ecosystem in Xilin River Basin
Vegetation carbon storage and density of forest ecosystems in China
Cloning and sequence analysis of cDNA fragment of storage protein from the larvae of Asian corn borer,
Ostrinia furnacalis
Effects of different factors on traps with sex pheromone of
Spodoptera litura
Developments of anthracnose on harvested litchi fruits and the effects of the disease on storage of the fruits
Progress in Application Research of 1-MCP for Storage and Fresh-keeping of Persimmon Fruits
Progress in Application Research of 1-MCP for Storage and Fresh-keeping of Persimmon Fruits
The Regulation of 1-methylcyclopropene on Softening and Expression of Relevant Genes in‘Taishan Zaoxia’Apple
The Regulation of 1-methylcyclopropene on Softening and Expression of Relevant Genes in‘Taishan Zaoxia’Apple
The Changes of Volatile Compositions of‘Okubo’Peach and Its Relationship with Ethylene and Relevant Enzymes Stored at Ambient Temperature
Effects of Oxalic Acid Treatment on AsA-GSH Cycle in Mango Fruit During Storage at Room Temperature
Analysis of the change of carbon storage in alpine arid grassland
Effect of Storage Methods on Breaking Seed Dormancy of
Trollius chinensis
Bge.
Soil water stable aggregates and carbon and nitrogen storage enhanced by conversion of farmland to shrub and grass in China Loess Plateau: the influence of conversion cultivation time
Effect of potassium on related enzyme activities in sugar metabolism of edible sweet potato
Influences of Storage Methods on the Nutritional Quality of Alfalfa Hay
Relationship between Changes of Lignin Content in Different Parts of Radish Root and Hollowness during Storage
New Pomelo Variety with High Quality and Good Tolerance to Storage —‘Gongshui White Pomelo’
New Pomelo Variety with High Quality and Good Tolerance to Storage —‘Gongshui White Pomelo’
Physiological Mechanism of 1-MCP in Delaying Fruits Senescence
The Effect of High-voltage Static Electric Field and Spermidine on the ColorChange of‘Dongzao’Jujube
Changes in Antioxidant Systems and Polyphenol Ox idase Activity in PeachFruit Treated with Exogenous Oxalic Acid during Storage at Low Temperature
Effect of Ice Temperature Technique and SO
2
Releaser on Storage of LonganFruits
Effect of Ice Temperature Technique and SO
2
Releaser on Storage of LonganFruits
A New Tomato Cultivar of ‘Ailisha’ for Long-term Storage
Carbon storage of poplar plantations in upper and middle reaches of Huangpu River, Shanghai
Structure and dynamics of phytoplankton community based CCA analysis in a pumped storage reservoir
Characteristics of soil water consumption of two typical shrub and arbor in Horqin sandy land
Effect of 1-Methylcyclopropene on Chilling Injury of Tomato Fruit
The Effect of Rootstocks on Change of Fruit Quality and Storage on Tree of
Citrus reticulate
‘Nianju’
The Apical Bud Cell Ultra-structure Changes of
Lilium pumilum
Bulbs During Breaking Dormancy Under Refrigerated Condition
Physiological Roles of Exogenous Oxalic Acid in Preservation of Bamboo Shoots During Cold Storage
Chilling Tolerance Difference Among Three Kiwifruit Cultivars
Estimation for vegetation carbon storage in Tiantong National Forest Park.
Effects of summer fallow in Guanzhong irrigation area
Effects of Ultra-dry Storge on Physiological and Biochemical Characteristics of
Elymus
Seed at Room Temperature
How Did Soil Organic Carbon and Total Nitrogen Change After “Grain for Green” in the Qinghai-Lake Farm
Effects of Delaying and Shortening the New Low Oxygen CA CombinationTreatment Time on the Storage of Apples
Effect of 1-MCP and Storage Temperatures on Respiration, EthyleneProduction and Fruit Quality of Peach and Nectarine
Effect of 1-MCP and Storage Temperatures on Respiration, EthyleneProduction and Fruit Quality of Peach and Nectarine
Regulation of 1-methylcyclopropene on the Ripening and Softening of Postharvest Kiwifruit
Effect of 12MCP Treatment on Ethylene Production and Quality Retention of‘Delicious’Apples
Changes of Pericarp Color and the Content of Anthocyanin and Flavonoids inLitchi Pericarp during Chilling-injuried Temperature Storage
Relationship between Changes of Lignin Content in Different Parts of Radish Root and Hollowness during Storage
A New F
1
Hybrid of Wax-gourd (
Benincasa hispida
cogn. ) ‘Qingza 3’
A New Late-ripening Peach Variety—‘Qinwang’
Effects of Delaying and Shortening the New Low Oxygen CA CombinationTreatment Time on the Storage of Apples
Effects of artificial aging on physiological and biochemical characteristics of
Bupleurum chinense
seeds from Qingchuan county
A Study on the Bionomics of Glyptapanteles liparidis
Preliminary Study on the Storage Conditions for the Seeds of Daemonorops margaritae
Studies on the Effects of Cold Storage on Aleiodes dendrolimi (Matsumura)
GERMINATION TEST ON SEED OF
GMELINA ARBOREA
Remote Sensing Estimation of Aboveground Forest Carbon Storage in Daxing‘an Mountains Based on KNN Method
Isolation, Purification and Structural Determination of Vegetative Storage Proteins in
Ginkgo biloba
Effects of Terrain on Stand Structure and Vegetation Carbon Storage of
Phyllostachys edulis
Forest
Estimating the Carbon Stock and Carbon Sequestration of the
Pleioblastus amarus
Forest Ecosystem in Southern of Sichuan
Short-Term Effects of Fire Disturbance on Carbon Storage of
Larix gmelinii-Carex schmidtii
Forested Wetlands Ecosystem in Daxing‘an Mountain
The Effect of Different Storage Time and Dilution Previous Fermented Juice on Bagged Alfalfa Silage
Study on the Genetic Diversity of the Alfalfa Local Varieties(
Medicago sativa
L.) in China:Seed Storage Protein Markers
Varietal Identification of Oat(
Avena
spp.)by Ultrathin-layer Isoelectric Focusing of Seed Protein
Effects of storage time on magnolol and honokoiol contentsin bark of
Magnolia officinalis
Research Methods and Advances of Carbon Storage and Balance in Forest Ecosystems of China
Effects of pollination on fruit growth and quality of cucumber (Cucumis sativus)
Study on soils water storage capacity and availability in secondary vegetation types in Ziwuling forest region
Study on the vegetative storage proteins in temperate hardwoods of fifteen families
Role of Simulated Acid Rain on Acer negundo and Plant Nitrition
Studies on Endosperm Development and Deposition of Storage Reserves in Coix lacryma-jobi
Spatio-temporal variation of vegetation carbon storage and density in karst areas of Northwest Guangxi based on remote sensing images
Effect of no-tillage on soil aggregate and organic carbon storage
Landscape structure, management and soil organic carbon in the densely populated village landscapes of China‘s Yangtze Delta Plain
Effects of storage condition and duration on seed germination of six wetland perennials
RESEARCH OF TUBE STORAGE TECHNIQUE AND ITS EFFECTS OF TABACCO CONTAINED VIRUSES
STUDIES ON THE MAIZE SEED STORAGE PROTEIN COMPONENTS AND THEIR CHARACTERISTICS
RESEARCH ON BIOCHEMICAL AND MORPHAL ANATOMY OF APPLE IN NATURAL STORAGE
A SIMPLE LOWERING TEMPERATURE AND LOW ETHYLENE STORAGE TECHNIQUE OF KIWIFRUIT AND IT‘‘‘‘S APPLICATION
ON COLD STORAGE OF MAIZE POLLEN
Density, Storage and Spatial Distribution of Carbon in
Phyllostachy pubescens
Forest
Solar Energy Storage and Distribution in Bole Stage of Chinese Fir Plantation
THE EFFECT OF NATURAL PRESERVATIVES ON STORAGE RESULTS IN CHINESE GOOSEBERRY
The Studies on Anatomy and Physiology of Sugarcane Stem I.The Anatomical Characteristics of Storage Tissues of Different Varieties and their Effects of Sugar Content
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