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Zein
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Analysis of the Maize 19 kD Zein Gene Promoter Fragment Driving Seed specific Expression
Chemical constituents from
Periploca forestti
Optimizmum quantitation determination of extract from
Trifolium pratense
Determination of daidzein,genistein,formononetin,and biochanin A in Millettla nitida var.hirsutissima extract by RP-HPLC
Cloning and expressing of brazzein gene
Studies on Chemical Constituents from
Buddleja lindleyana
Fert.
Protection of daidzein on myocardial hypertrophy and fibrosis in rats
Advances in studies on pharmaceutics of daidzein
Molecular Cloning and Characterization of Isoflavone Synthase Gene from
Pueraria lobata
RP-HPLC determination of daidzein, genistein, daidzin and genistin in soybean extract
Preparation of water-soluble chitosan solid dispersion of daidzein
Genetic Transformation of Soybeans by Soaking Its Seeds with the Total DNA of American Ginseng (Panax quinquefolium) Ⅱ.Determination of Isoflavone Content by HPLC
Effect of Daidzein on Antiarrhythmia
Separation and determination of puerarin, daidzin and daidzein in stems and leaves of
Pueraria thomsonii
by RP-HPLC
Metabolic kinetic of puerarin in beagle liver microsomal by HPLC-ESI-MS
CHARACTERIZATION AND CHEMICAL MODIFICATION OF BRAZZEIN, A HIGH POTENCY THERMOSTABLE SWEET PROTEIN FROM PENTADIPLANDRA BRAZZEANA
Influence of daidzein on left ventricular remodeling in rats with hypertrophic myocardium induced by pressure overload
HPLC fingerprint of crude
Cyathula officinalis
and its processed products stir-fried with wine and salt and variation of their index components
Effect of Puerarin and Daidzein on proliferating vascular smooth muscle cells
Determination of daidzein, glycitein, and genistein in Xuezhikang Capsula
Seperation and purification of daidzein by agar gel microspheres bonded β-cyclodextrin study on and its chromatographic mechanism
Preparation of lyophilized powder in oral Pueraria flavonoids loaded solid lipid nanoparticles and determination of release rate of its four effective components
Electromicrographic Analysis Storage Protein Accumulation in Endosperms of Maize with Qualified Protein
Cloning and Sequencing of the Gene Encoding 10 kD Zein of Maize
Genetic Transformation of Legume Forage Cicer Milkvetch
Inhibition effects of novel daidzein sulfonate on the proliferation of vascular smooth muscle cells
Studies on Transgenic Potato with High Essential Amino Acid Encoding Gene
Preliminary studies on transgenic chicory using the sulphur-amino acid gene, γ-zein, mediated by
Agrobacterium tumefacien
Determination of Puerarin, Daidzin and Daidzein in Root of
Pueraria lobata
of Different Origin by HPLC
Studies on biotransformation of chemical constituents of Tongmai formula by human intestinal flora
Preparation of lyophilized powder of oral
Pueraria
flavonoids nanosuspension and determination of dissolution rates of its four effective components
Preparation of inclusion complex of daidzein and hydropropyl/-
β
-cyclodextrin
Effect of secondary fermentation on processing technology for fermented soybeans
Isoflavones from
Crotalaria sessiliflora
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