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mold
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Biocontrol effect and the taxonomy of antagonistic actinomyces strain A03
Characteristic and Genetic Linkage Analysis of Cf19 Gene in Tomato
Effects of total flavonoids from
Dracocephalum moldovica
on formation of mouse peritoneal macrophage-derived foam cells and study on their mechanisms
Extraction technology for active constituents in
Dracocephali Moldavici Herba
and comparison on contents of
Dracocephali Moldavici Herba
from various habitats
Application and prospect of “couplet medicine” techniques in preservation of Chinese medicinal materials
Bi-Taper Mold Characteristics of Hydraulic Briquetting Press Based on ANSYS
Mechanism of the Structure and Elastic Modulus Calculation of the Sliced Veneer Laminated Timber Cervical Splint
Influences of Compound Natural Mold Inhibitor on the Nutritional Value of Alfalfa Hay Bale
Studies on chemical constituents in herbs of
Dracocephalum moldavica
Ⅱ
Study on preparation of refined Xiong-gui sustained release pills
The Two-Stage Process of Molded Particleboard Made of
Acacia
and
Eucalyptus
Anti-Mold Effects of CMC Wood Preservatives on Bamboo Wood
STUDY ON PREVENTION OF RUBBERWOOD AGAINST SAPSTAIN AND MOLD INFECTION
Formation technology of Keganping Dropping Pills
Preparation technology of
Dracocephalum moldevica
total flavonoids pellets and its release mechanism
Effect of intercropping with tillered onion on mineral nutrient uptake and gray mold disease occurrence of tomato
A survey of microbial contamination for ten processed pieces of Chinese materia medica in Shanghai
The disease prevention and growth-promoting effect and mechanism of
Streptomyces spectabilis
SC11 to
Botrytis cinerea
stress
Influence of the fermentation broth of
Pythium oligandrum
on the growth and botrytis control of tomato seedlings
Effect of Pre-storage Hot Air Treatment on the Blue Mold Rot of ‘Red Fuji’Apple Fruit
Effect of Pre-storage Hot Air Treatment on the Blue Mold Rot of ‘Red Fuji’Apple Fruit
Optimization of molding technology for Compound Yizhihao Dropping Pills by Box-Behnken central composite design
Studies on Chemical Constituents from
Dracocephalum moldavica
L.
Inhibition activity of the metabolite of marine mold 1-B6-10 to
Fusarium
spp.
Effect of microcrystalline cellulose on compressibility and moldability of
Galla chinensis
extract
Identification of aroma-producing fungus GS-1 strain and its biocontrol efficacy against tomato gray mold
The control efficacy of
Peanibacillus peoriae
BC-39 to tomato gray mold and its bioantisepsis-preservation on tomato fruits
Effects of Calcium on Resistance to Gray Mold and Aactivities of Defensive Eenzymes Induced by Salicylic Acid in Tomato Leaves
Formation technology of Keganping Dropping Pills
Hot Pressing Molding Technique Parameters of Bamboo Particles Reinforced PVC Composite
Research on separation and purification of extract from
Dracocephalum moldevica
with macroporous resins
Characteristic and Genetic Linkage Analysis of Cf19 Gene in Tomato
Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability
Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability
Inhibiting Muskmelon Pink Mold Rot of Cantaloupe ‘Yujinxiang’Treated withSilicon Agents
Inhibiting Muskmelon Pink Mold Rot of Cantaloupe ‘Yujinxiang’Treated withSilicon Agents
Separation and authentication of tilianin and quality standards of semen of
Dracocephalum moldavia
Simultaneous determination of tilianin and agastachoside in
Dracocephalum moldavica
by HPLC
Simultaneous determination of tilianin and agastachoside in
Dracocephalum moldavica
by HPLC
Inhibiting Effects of Metschnikowia zizyphicola Strain XY201 on Black Spot and Blue Mold of Fresh Jujube‘Dongzao’During Storage
Inhibiting Effects of Metschnikowia zizyphicola Strain XY201 on Black Spot and Blue Mold of Fresh Jujube‘Dongzao’During Storage
Effect of aqueous extract from roots of
Arctium lappa
on vascular remolding in hypertensive rats
Studies on chemical constituents from herb of
Dracocephalum moldavica
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