GAL 第13页

Comparison on HPLC fingerprints of pre- and post processed Radix Polygala with honey-fried method Biosynthesis of arbutin from crown gall of transgenic Panax quinquefolium Advances in studies on saponins and the irpharmacological activities in plants of Polygala L. Inhibition of essential oil from Asarum heterotropoides var．Mandshuricum against plant pathogenic fungi Technologic optimization of Kaempferia galanga by supercritical CO_2 extraction Analysis of aconitine alkaloids in compatible application of Radix Aconiti Lateralis Preparata with different flavour herbs by ESI-MS spectrometry Identification of chemical constituents in Qiling Wenshen Xiaonang Formula by UPLC-ESI-IT-TOF/MS Simultaneous determination of eight constituents in Compound Rhodiola Capsule by HPLC-UV-ELSD Rapid determination of 17 anti-inflammatory and analgesic chemicals illegally added into Chinese patent medicine and health foods by UPLC-MS/MS Pollen Morphology and Systematic Signifiance of the Subgenus Pogonophace (Astragalus: Leguminosae) from China Cloning, Characterization and Expression of a Putative Galactinol Synthase Gene from Cold Stressed Pepper (Capsicum annuum L.) Phenotypic Variation of Natural Populations in Lilium regale Wilson Relationship Between Ascorbic Acid Content and the Enzyme ActivitiesInvolved in AsA Metabolism of Potato The Character istics of β-Gal and LOX Activities in Apple (Malus domestica Borkh. ) Fruit and Their Relation to Fruit Softening Studies on Processed Rhubarbs Ⅷ. Studies on the Effect of Processing on Rhatannin-Containing Compounds Extraction Separation and Quantitative Determination of Gallotannin in Apocynum ventum Linn Leaf On Historical Evolution of the Process in Preparing Radix Astragali Influence of Radix Astragali on the Norse-Caused Change in Hepatic Glucogen Content of Rats Morphology of Seeds of Astragalus complanatus R. Br. and Astragalus with SEM Toxicity-reducing and efficacy-maintaining function of fungal fermentative products in Tripterygium wilfordii by Ganoderma lucidum bi-direction solid fermentation Establishment of suspension cell line of Atractylodes lancea and effect of endophytic fungal elicitors on its essential oil accumulation Preparation of norcantharidin N-galactosylated chitosan nanoparticles and its characteristics Additional Notes on Chinese Smilax Materials for Chinese Galium L. (Rubiaceae) Effects of fungal endophytes on cell suspension culture of Cinnamomum longepaniculatum Bioactivity of Extracts from Jatropha curcas L. Branches and Leaves Against Plant Pathogenic Fungi CLONING OF PLANT DEFENSE GENES PvPGIP2 AND TaLTP4 AND THEIR TRANSFORMATION TO WHEAT Research Progress of Biological Activity of Oligogalacturonic acid Selection of Ethionine-resistant Variant in the Forage Legume Astragalus adsu rgens Pall. Evaluation and Screening of Resistance to Barnyardgrass in Germplasm of Wild Rice(Oryza sativa) and African Cultivar Cloning and Expression Analysis of LrPR10 Gene from Lilium regale Induced by Cucumber mosaic virus Preservative Effects of Bacillus licheniformis W10 and Its Antifungal Protein on Storage Peach Fruits Preservative Effects of Bacillus licheniformis W10 and Its Antifungal Protein on Storage Peach Fruits QTLs Mapping for Tomato Fruit Weight and Fruit Shape in Solanum lycopersicon × S. galapagense Recombinant Inbred Line Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability Antifungal Activity of Pseudomonas choloeaphtis HL5-4 Against Tomato Gray Mold and Its Colonization Ability Localization and Dynamic Change of Saponin in Vegetative Organs of Polygala tenuifolia Interaction between a Dark Septate Endophytic Isolate from Dendrobium sp. and Roots of D. nobile Seedlings Studies on the Chemical Constituents of the Oil of Seeds of Astragalus complanatus R.Brown Studies on Introduction and Cultivation of Kaempferia galanga L.