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Preliminary study on changed variety by grafting method to longan SSR-Based Molecular Identification and Analysis of Genetic Relationships among Rose Varieties A New Variety of Robina pseudoacacia cl. ‘Henan 1 for forage’ A New Variety of Dictyophora rubrovalvata Advances of Research in Chinese Medicinal Plant Breeding Research progress on germplasm resources of Glycyrrhizae Radix et Rhizoma Curative effect comparison of Fritillariae Cirrhosae Bulbus in different species on recurrent asthma in mice Selective breeding of two new varieties from Erigeron breviscapus Breeding and spreading of new vairety "Yu-Qing No.1" of Artemisia annua Difference of rhizosphere microbe quantity and functional diversity among three flue-cured tobacco cultivars with different resistance. Faba bean fusarium wilt (Fusarium oxysporum) control and its mechanism in different wheat varieties and faba bean intercropping system. Euonymus chengii var. yangxiensis (Celastraceae)——A New Variety from South China New Data of Genus Oxytropis Plants in Xinjiang,China Fruiting Characteristics in Ginkgo biloba A New Variety of Yulania Spach from Henan New Varieties and New Records of Green Flagellates from China(Ⅱ) NEW TAXA OF PSEUDOSTELLARIA AND LYSIMACHIA FROM W.HUBEI A NEW CULTIVARIETY OF THE GENUS TAXUS L.FROM HUBEI,CHINA AND ITS BIOLOGICAL CHARACTER Studies on Relationship between Choline Concentration in Flowering Spikes and Resistance to Scab among Bread Wheat Varieties STUDIES ON VARIETAL CHARACTERISTICS IN CULTIVARS OF ORYZA SATIVA VI.Application of Quantitative Characters of Genetic Diversity of High Quality Varieties to Selection Parents In Late Rice Quality Breeding Studies on the Salinity Tolerance in Seedling Stage Varietal Differences of Among Five Cultivaors of Truf Poa pratensis Resistance Against Brown Patch of Different Poa pratensis Cultivar Research and Improvement in Germplasm Resources of Cynodon dactylon Changes of the Protective Enzyme Activities and Lipid Peroxidation after Anthesis among Maize Varieties Planted in Different Years A New Seedless Watermelon ‘Yuyi Boluom i’ A New Good Quality Melon Variety‘Mingzhu 1’ A New Chinese Cabbage F₁ with Orange Color ‘Beijing Juhong 2’ A New Seedless Watermelon ‘Yuyi Boluom i’ A New Good Quality Melon Variety‘Mingzhu 1’ A New Chinese Cabbage F₁ with Orange Color ‘Beijing Juhong 2’ New Cauliflower Var iety ‘J inpin 88’ A New Variety of Chinese Dwarf Cherry ( Cerasus humilis Bunge) ‘Nongda 3’ ‘Shannongkaixin 2’a New Apricot Variety Obtained by Embryo Culture A New High-yield and High-quality Strawberry ‘Shimei 3‘ A New Seedless Grape ‘Ruifeng Seedless’ A New Early Maturity Grape Variety ‘Luopu Zaosheng’ A New Largest-type Variety of Asian Pear ‘Qingxiang’ A New Largest-type Variety of Asian Pear ‘Qingxiang’ A New Mango Variety ‘Guire Mang 120’ Natural Plumcot Hybrid ‘Gold Queen’ A New Dry-red Brewing Grape Variety ‘Zuoyouhong’ A New Very-early-ripening Peach Variety ‘Qinjie’ An Excellent New Peach Variety ‘Zaoyu’ A New Pepper Variety‘Xinjiao 10’ A New Bitter Gourd with Dark Green Skin Variety ‘Cuiyu’ A New Eggplant Var iety‘Bingza Yuanqie 1’ A New Soft-seeded Pomegranate Variety‘Hongyushizi’ A New Sour Cherry Variety for Processing Use ‘Jilin Red Cherry 1’ A New Extra Early Ripening Kiwifruit Variety ‘Jinzao’ A M id2r ipen ing Fla t Peach Var iety ‘Ruipan 10’ A New Peach Variety ‘Qianxing Yinfeng’ New Varieties of Chrysanthemum Potted Varieties with Small Inflorescences A New Watermelon ‘Yuyou’ A New Eggplant Var iety‘Bingza Yuanqie 1’ Studies on Main Nutritional Components of Chinese Kale Among Different Organs Application of Pollen Morphology in the Genetic Origin and Phylogenic Relationship of Stone Fruit Trees An Elite Cajanus cajan Variety ‘ICP 12746’ An Improved Variety for Samara and Medicinal Use： Eucommia ulmoides‘Huazhong 3’ A NEW VARIETY OF THE GENUS OXYTROPIS FROM QINGHAI PROVINCE, CHINA TWO NEW VARIETIES OF ARTEMISIA OXYCEPHALA FROM NORTHEAST CHINA A NEW VARIETY OF STELLARIA CHINENSIS REGEL A NEW VARIETY OF ALLIUM FROM XINJIANG A NEW CULTIVARIETY OF CEDRUS TREW. FROM HUBEI, CHINA A NEW VARIETY OF ACER FROM JILIN A NEW VARIETY OF ILLICIUM FROM CHINA A NEW VARIETY OF CERASTIUM (CARYOPHYLLACEAE)FROM LIAONING NOTES ON CHINESE GRAMINEAE VARIETAS UNA NOVA SCHISANDRAE CHINENSIS (TURCZ.)BAILL. EXPROVINCIA HELILONGJIANG Resistance analysis of Chinese cabbages to Plasmodiophora brassicae based on early infection in roots Adaptation of Mid-season Hybrid Rice to the Intensive Cultivate System in Winter Water-logged Field Evaluation for Tolerance Characteristics of Different Rice Varieties to Brown Planthopper(BPH),Nilaparvata lugens Stal A NEW CANE VARIETY-GUITANG NO.22 BRED BY ~(60)Co γ-ray INDUCED MUTATION Effect of agronomic measures on population dynamics of sweet potato stem nematode (Ditylenchus destructo) Diversity and stability of peanut kernel quality in different ecological regions of Shandong Province Evaluation of resistance of wheat variety and parental material to the air-spread disease APPLICATION AND TECHNIQUES FOR RAMIE BREEDING FROM THE RADIATION OF 60 Co γ RAYS TECHNOLOGICAL INNOVATION OF INDUCED BREEDING OF SPACE AND SELECTION OF NEW VARIETY ON PEPPER SELECTING OF A NEW SOFT WHEAT VARIETY OF YANGFUMAI 2 A NEW WHEAT VARIETY XIFU NO.13 BREED BY HYBRIDIZATION AND RADIATION MUTATION COMBINATION ACHIEVEMENTS IN THE PAST TWENTY YEARS AND PERSPECTIVE OUTLOOK OF CROP SPACE BREEDING IN CHINA